How many calories are in Organic Grass Fed Shells & White Cheddar Macaroni & Cheese?

100 g of Organic Grass Fed Shells & White Cheddar Macaroni & Cheese has 376 kcal. Serving, 0.5 package, 85 g (85 g): about 320 kcal.

Is Organic Grass Fed Shells & White Cheddar Macaroni & Cheese high in protein?

Organic Grass Fed Shells & White Cheddar Macaroni & Cheese contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 11 g in serving, 0.5 package, 85 g (85 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 7.1 g).

How many carbs are in Organic Grass Fed Shells & White Cheddar Macaroni & Cheese?

Organic Grass Fed Shells & White Cheddar Macaroni & Cheese has 67.1 g of total carbohydrates per 100 g, including 4.7 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Grass Fed Shells & White Cheddar Macaroni & Cheese?

Organic Grass Fed Shells & White Cheddar Macaroni & Cheese contains 5.9 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Organic Grass Fed Shells & White Cheddar Macaroni & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Grass Fed Shells & White Cheddar Macaroni & Cheese?

100 g contains 788 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Grass Fed Shells & White Cheddar Macaroni & Cheese

Packaged product Soups and Sauces Annie's

Organic Grass Fed Shells & White Cheddar Macaroni & Cheese contains 376 kcal per 100 g. A serving, 0.5 package, 85 g (85 g) provides about 320 kcal.

Roughly 72% of its calories come from carbohydrates, with 14% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 210 kcal per 100 g across 13 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

376kcal per 100 g

12.9 gprotein

67.1 gcarbohydrates

5.9 gfat

320kcal in serving, 0.5 package, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	376 kcal
Total fat L	5.9 g	8%
Saturated fat L	2.9 g	15%
Trans fat L	0.12 g
Cholesterol L	11.8 mg	4%
Sodium L	788 mg	34%
Total carbohydrates L	67.1 g	24%
Dietary fiber L	4.7 g	17%
Total sugars L	5.9 g
Added sugars L	0 g	0%
Protein L	12.9 g	26%
Calcium L	147 mg	11%
Iron L	1.2 mg	7%
Potassium L	353 mg	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 72%
Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12.9 gin the top quarter of soups and sauces (median 7.1 g)
Fiber4.7 gin the top quarter of soups and sauces (median 1.5 g)
Sugars5.9 gabove the median for soups and sauces (median 2.7 g)
Fat5.9 gbelow the median for soups and sauces (median 5.9 g)
Saturated fat2.9 gbelow the median for soups and sauces (median 3.4 g)
Sodium788 mgabove the median for soups and sauces (median 311 mg)
Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Annie's
Barcode: 0013562000227
Label serving: 0.5 package (85 g)
Category: Pasta with cheese sauce
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC PASTA (ORGANIC WHEAT FLOUR), ORGANIC DRIED CHEDDAR CHEESE (ORGANIC PASTEURIZED MILK, BACTERIAL CULTURES, SALT, NON-ANIMAL MICROBIAL ENZYMES), ORGANIC WHEY, SALT, SODIUM PHOSPHATE, SILICON DIOXIDE (FOR ANTICAKING). CONTAINS WHEAT AND MILK INGREDIENTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Wheat flour Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0013562000227. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.