Olive taggiasche snocciolate
Packaged product Vegetables D'Amico
Olive taggiasche snocciolate contains 254 kcal per 100 g. A serving, 35 g (35 g) provides about 89 kcal.
Roughly 93% of its calories come from fat, with 4% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 180 kcal per 100 g across 101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 3%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the top quarter of vegetables (median 1.2 g)
- Fiber1.4 gin the lowest quarter of vegetables (median 3.2 g)
- Fat26 gin the top quarter of vegetables (median 17.7 g)
- Saturated fat4.3 gin the top quarter of vegetables (median 2.7 g)
- Sodium1,000 mgbelow the median for vegetables (median 1,220 mg)
- Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- D'Amico
- Barcode
- 8005695000535
- Quantity
- 135 g sgocciolato
- Label serving
- 35 g
- Category
- Pitted olives
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, olive "Cultivar Taggiasca", sale, correttori di acidità acido citrico e acido lattico. Il prodotto può contenere noccioli di olive o frammenti di essi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pitted Kalamata Olives Hoyts | 255 | 1.4 g | 8.1 g | 24.1 g |
| Olives Taggiasche Le terre di Colombo | 255 | 1.7 g | 1.2 g | 26.6 g |
| Kalamata Oliven Edeka Bio | 256 | 1.4 g | 1.4 g | 26.6 g |
| Olives Kalamata dénoyautées Nefeli | 252 | 1.8 g | 0.9 g | 26 g |
| Olives à l'andalouse Atelier Blini L'atelier Blini | 250 | 2.3 g | 0 g | 26.8 g |
| olives duo aux herbes croc frais | 261 | 1.2 g | 3.2 g | 26 g |
| Olive taggiasche Il Viaggiator Goloso | 261 | 1.7 g | 1.2 g | 27 g |
| Bio Oliven entsteint Edeka | 245 | 3.5 g | 0.4 g | 24.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8005695000535. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.