Olive taggiasche denocciolate
Packaged product Vegetables Bennet
Olive taggiasche denocciolate contains 256 kcal per 100 g.
Roughly 95% of its calories come from fat, with 3% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 153 kcal per 100 g across 467 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 1,520 mg | 66% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 2%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the top quarter of vegetables (median 1 g)
- Fiber2.4 gin the lowest quarter of vegetables (median 3.1 g)
- Sugars1 gin the top quarter of vegetables (median 0 g)
- Fat27 gin the top quarter of vegetables (median 15.4 g)
- Saturated fat3.8 gin the top quarter of vegetables (median 2.4 g)
- Sodium1,520 mgabove the median for vegetables (median 1,360 mg)
- Protein per 100 kcal0.66 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Bennet
- Barcode
- 8019514024435
- Quantity
- 185 g
- Category
- Green pitted olives
- Packaging
- it:coperchio-fe-40,it:vasetto-gl-70
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pitted green olives Dunnes Stores | 257 | 0.9 g | 1.2 g | 27 g |
| Olives vertes dénoyautées Ail Basilic Tropic Apero | 255 | 4.3 g | 2.5 g | 26 g |
| Olives Vertes à l’Ail des Ours Tropic Apero En Provence | 261 | 1.2 g | 3 g | 26 g |
| Olive leccino denocciolate condite Madama Oliva | 249 | 1.7 g | 1.3 g | 25 g |
| Tropic olive verte denoyautee pimentee Tropic Apero En Provence | 265 | 1 g | 0.2 g | 28 g |
| Olives Vertes Denoyautées Au Basilic 180g Provence Olives | 247 | 1 g | 3.4 g | 25.5 g |
| Olives nature bio delhaize | 267 | 1.1 g | 0.8 g | 28 g |
| Olives à la Méditerranéenne, dénoyautées Croc frais | 240 | 0.9 g | 0.5 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8019514024435. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.