How many calories are in Old Fashioned Wild Berry Orchard Pie?

100 g of Old Fashioned Wild Berry Orchard Pie has 281 kcal. Serving, 1 pie, 114 g (114 g): about 320 kcal.

How much protein is in Old Fashioned Wild Berry Orchard Pie?

Old Fashioned Wild Berry Orchard Pie contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 pie, 114 g (114 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Old Fashioned Wild Berry Orchard Pie?

Old Fashioned Wild Berry Orchard Pie has 38.6 g of total carbohydrates per 100 g, including 3.5 g of fiber and 14 g of sugars.

How much fat is in Old Fashioned Wild Berry Orchard Pie?

Old Fashioned Wild Berry Orchard Pie contains 14 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Old Fashioned Wild Berry Orchard Pie?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Old Fashioned Wild Berry Orchard Pie

Packaged product Sweets and Desserts Walmart

Old Fashioned Wild Berry Orchard Pie contains 281 kcal per 100 g. A serving, 1 pie, 114 g (114 g) provides about 320 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g

2.6 gprotein

38.6 gcarbohydrates

14 gfat

320kcal in serving, 1 pie, 114 g (114 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	281 kcal
Total fat L	14 g	18%
Saturated fat L	6.1 g	31%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	289 mg	13%
Total carbohydrates L	38.6 g	14%
Dietary fiber L	3.5 g	13%
Total sugars L	14 g
Protein L	2.6 g	5%
Vitamin A L	0 µg	0%
Vitamin C L	2.1 mg	2%
Calcium L	18 mg	1%
Iron L	1.3 mg	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 53%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
Fiber3.5 gin the top quarter of sweets and desserts (median 1.4 g)
Sugars14 gin the lowest quarter of sweets and desserts (median 31 g)
Fat14 gin the lowest quarter of sweets and desserts (median 18 g)
Saturated fat6.1 gbelow the median for sweets and desserts (median 6.7 g)
Sodium289 mgabove the median for sweets and desserts (median 254 mg)
Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	281 kcal	281 kcal
Protein	2.6 g	2.6 g
Carbohydrates	38.6 g	38.6 g
Fat	14 g	14 g
Fiber	3.5 g	3.5 g
Sugars	14 g	14 g
Sodium	289 mg	289 mg

Product details

Brand: Walmart
Barcode: 0078742085272
Label serving: 1 PIE (114 g)
Category: Cakes
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour*, water, vegetable oil (palm and/or soybean oil), sugar, corn syrup, apples, raspberry puree, food starch - modified, blackberries, blueberries, cranberries, contains less than 2% of the following: strawberries, raspberries, dextrose, salt, nonfat milk*, dairy whey*, citric acid, potassium sorbate and sodium propionate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Apple Salt Milk Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2339504. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2021. Imported November 6, 2026.
Open Food Facts, record 0078742085272. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.