Oivariini Less Salt
Packaged product Fats and Oils Valio
Oivariini Less Salt contains 641 kcal per 100 g. A serving, 20 g (20 g) provides about 128 kcal.
Roughly 99% of its calories come from fat, with 0.5% from carbohydrates and 0.2% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 858 kcal per 100 g across 61 products.
100 g provides 100% of the Daily Value for Vitamin D, 44% of the Daily Value for Vitamin A and 24% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 641 kcal | |
| Total fat L | 72 g | 92% |
| Saturated fat L | 28 g | 140% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 0.8 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Protein L | 0.3 g | 0.6% |
| Vitamin A L | 400 µg | 44% |
| Vitamin D L | 20 µg | 100% |
| Iodine L | 36 µg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.2%
- Carbohydrates 0.5%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.3 gbelow the median for fats and oils (median 0.4 g)
- Sugars0.8 gabove the median for fats and oils (median 0.4 g)
- Fat72 gbelow the median for fats and oils (median 92.3 g)
- Saturated fat28 gbelow the median for fats and oils (median 39 g)
- Sodium240 mgabove the median for fats and oils (median 69.5 mg)
- Protein per 100 kcal0.047 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valio
- Barcode
- 6408430310852
- Label serving
- 20 g
- Category
- Animal fats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6408430310852. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.