Oeuf de caille
Packaged product Dairy and Eggs Cailles de chanteloup
Oeuf de caille contains 154 kcal per 100 g.
Roughly 65% of its calories come from fat, with 34% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (160 kcal per 100 g).
100 g provides 67% of the Daily Value for Vitamin B12, 38% of the Daily Value for Riboflavin (B2) and 35% of the Daily Value for Pantothenic acid (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 3.6 g | 18% |
| Cholesterol L | 438 mg | 146% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 0.41 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.1 g | 26% |
| Vitamin A L | 200 µg | 22% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 2.1 µg | 10% |
| Vitamin E L | 1.6 mg | 11% |
| Thiamin (B1) L | 0.061 mg | 5% |
| Riboflavin (B2) L | 0.5 mg | 38% |
| Niacin (B3) L | 0.069 mg | 0.4% |
| Pantothenic acid (B5) L | 1.7 mg | 35% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 37.5 µg | 9% |
| Vitamin B12 L | 1.6 µg | 67% |
| Calcium L | 84.6 mg | 7% |
| Iron L | 2.1 mg | 12% |
| Magnesium L | 12.1 mg | 3% |
| Phosphorus L | 225 mg | 18% |
| Potassium L | 148 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.061 mg | 7% |
| Manganese L | 0.03 mg | 1% |
| Selenium L | 1.4 µg | 3% |
| Iodine L | 23.1 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 1%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.1 gin the top quarter of dairy and eggs (median 13 g)
- Sugars0.4 gbelow the median for dairy and eggs (median 0.46 g)
- Fat11.1 gbelow the median for dairy and eggs (median 11.2 g)
- Saturated fat3.6 gin the lowest quarter of dairy and eggs (median 4.1 g)
- Sodium120 mgin the lowest quarter of dairy and eggs (median 140 mg)
- Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels
- Water84.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.099 g |
| ALA (omega-3, 18:3 n-3) L | 0.067 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 84.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cailles de chanteloup
- Barcode
- 3424920000020
- Quantity
- 18
- Category
- Quail eggs
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
œufs de cailles
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oeufs de cailles Leader Price | 154 | 13.1 g | 0.4 g | 11.1 g |
| 12 œufs de caille des Vosges La Caille des Vosges | 154 | 13.2 g | 0.5 g | 11.1 g |
| Huevos codorniz Huevos Velasco | 154 | 13.1 g | 0.4 g | 11.1 g |
| Huevos frescos de codorniz aeropic | 154 | 13.1 g | 0.4 g | 11.1 g |
| Huevos de Cordoniz Hacendado | 154 | 13.1 g | 0.4 g | 11.1 g |
| Oeufs frais de cailles Cora | 154 | 13.2 g | 0.5 g | 11.1 g |
| Huevos Frescos De Codorniz Huevos Guillén | 154 | 13.1 g | 0.4 g | 11.1 g |
| Oeufs Frais De Cailles x 18 Cora | 154 | 13.2 g | 0.5 g | 11.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3424920000020. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.