Cailles De Chanteloup nutrition facts
2 Cailles De Chanteloup products with label nutrition data. On average they contain 156 kcal, 0.2 g of sugars and 13.1 g of protein per 100 g. Most are in quail eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 18 Oeufs de caille CHANTELOUP | 158 | 13.1 g | 0.41 g | 11.1 g |
| Oeuf de caille | 154 | 13.1 g | 0.41 g | 11.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.