Oer Desem

Packaged product Meals and Dishes Albert Heijn

Oer Desem contains 260 kcal per 100 g. A serving, 44 gram (44 g) provides about 114 kcal.

Roughly 58% of its calories come from carbohydrates, with 22% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oer Desem by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
12 gprotein
36 gcarbohydrates
6.1 gfat
114kcal in serving, 44 gram (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 6.1 g 8%
Saturated fat L 0.7 g 4%
Sodium L 340 mg 15%
Total carbohydrates L 36 g 13%
Dietary fiber L 6.6 g 24%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 58%Fat: 22%260kcal / 100 g
  • Protein 19%
  • Carbohydrates 58%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for meals and dishes (median 10 g)
  • Fiber6.6 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars1.1 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat6.1 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat0.7 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium340 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
2221438002796
Quantity
850 gram
Label serving
44 gram
Category
Desembroden
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

44% volkoren TARWEmeel, water, 7,1% volkoren TARWEzuurdesem, 6,8% zonnebloempit, TARWEGLUTEN, 5,5% volkoren ROGGEmeel, volkoren moutmeel (0,9% TARWE, 0,9% GERST, 0,9% ROGGE), 1,9% gierst, geel lijnzaad, gejodeerd zout, bakkersgist, meelverbeteraar (E300).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeast

Source of the nutrition information

  • Open Food Facts, record 2221438002796. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oer Desem?

100 g of Oer Desem has 260 kcal. Serving, 44 gram (44 g): about 114 kcal.

Is Oer Desem high in protein?

Oer Desem contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 5.3 g in serving, 44 gram (44 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Oer Desem?

Oer Desem has 36 g of total carbohydrates per 100 g, including 6.6 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oer Desem?

Oer Desem contains 6.1 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Oer Desem?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.