nougat aux marrons
Packaged product Sweets and Desserts G.Savin
Nougat aux marrons contains 421 kcal per 100 g. A serving, 35 g (35 g) provides about 147 kcal.
Roughly 84% of its calories come from carbohydrates, with 16% from fat and 0.3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (398 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 0.057 g | 0.3% |
| Sodium L | 11.6 mg | 0.5% |
| Total carbohydrates L | 84 g | 31% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 64 g | |
| Added sugars L | 23.6 g | 47% |
| Protein L | 0.35 g | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 84%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.35 gbelow the median for sweets and desserts (median 0.5 g)
- Sugars64 gabove the median for sweets and desserts (median 60 g)
- Fat7 gabove the median for sweets and desserts (median 0.5 g)
- Saturated fat0.057 gbelow the median for sweets and desserts (median 0.25 g)
- Sodium11.6 mgabove the median for sweets and desserts (median 6.6 mg)
- Protein per 100 kcal0.082 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- G.Savin
- Barcode
- 3486729003510
- Quantity
- 35 g
- Label serving
- 35 g
- Category
- French confectioneries
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre amandes( 20%),sirop de glucose,Brisures de marrons confits (15%),miel,hostie(fécule de pommes de terre 92%,aux huiles végétales),blancs d'oeufs,arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondGlucose syrupHoneyEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougat tendre cuit au chaudron G.savin | 428 | 4.7 g | 77.3 g | 11.1 g |
| les marseillotes en provence europrovence diffusion | 428 | 6.2 g | 67 g | 14 g |
| Nougats Maxim’s de paris | 405 | 4.9 g | 70.7 g | 11 g |
| Coussin de Lyon Voisin | 438 | 6 g | 49.3 g | 23.1 g |
| Etui 40g anis bio Les Anis de Flavigny | 398 | 0 g | 99 g | 0 g |
| Sac 500g anis Les Anis de Flavigny | 398 | 0 g | 99 g | 0 g |
| Sac 1kg anis Les Anis de Flavigny | 398 | 0 g | 99 g | 0 g |
| Bombecs de mon enfance DV SAS | 396 | 0.5 g | 97 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3486729003510. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.