nougat aux marrons

Packaged product Süßigkeiten und Desserts G.Savin

Nougat aux marrons contains 421 kcal per 100 g. A Serving, 35 g (35 g) provides about 147 kcal.

Roughly 84 % of its calories come from carbohydrates, with 16 % from fat and 0,3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (398 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

nougat aux marrons by G.Savin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
0,35 gprotein
84 gcarbohydrates
7 gfat
147kcal in Serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 7 g 9 %
Saturated fat L 0,057 g 0,3 %
Sodium L 11,6 mg 0,5 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 64 g
Added sugars L 23,6 g 47 %
Protein L 0,35 g 0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 84 %Fat: 16 %421kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 84 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,35 gbelow the median for Süßigkeiten und Desserts (median 0,5 g)
  • Sugars64 gabove the median for Süßigkeiten und Desserts (median 60 g)
  • Fat7 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat0,057 gbelow the median for Süßigkeiten und Desserts (median 0,25 g)
  • Sodium11,6 mgabove the median for Süßigkeiten und Desserts (median 6,6 mg)
  • Protein per 100 kcal0,082 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
G.Savin
Barcode
3486729003510
Quantity
35 g
Label serving
35 g
Category
French confectioneries
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre amandes( 20%),sirop de glucose,Brisures de marrons confits (15%),miel,hostie(fécule de pommes de terre 92%,aux huiles végétales),blancs d'oeufs,arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandelGlucosesirupHonigEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in nougat aux marrons?

100 g of nougat aux marrons has 421 kcal. Serving, 35 g (35 g): about 147 kcal.

How much protein is in nougat aux marrons?

Nougat aux marrons contains 0,35 g of protein per 100 g (0,7 % of the 50 g Daily Value), or 0,12 g in Serving, 35 g (35 g). About 0,3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 0,5 g).

How many carbs are in nougat aux marrons?

Nougat aux marrons has 84 g of total carbohydrates per 100 g, including 0 g of fiber and 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in nougat aux marrons?

Nougat aux marrons contains 7 g of fat per 100 g, of which 0,057 g is saturated (0,3 % of the Daily Value).

How much sodium is in nougat aux marrons?

100 g contains 11,6 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3486729003510. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.