No Sugar Added Cherry Pie
Packaged product Meals and Dishes Jessie's
No Sugar Added Cherry Pie contains 265 kcal per 100 g. A serving, 1/5 pie, 125g (125 g) provides about 331 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 91 kcal per 100 g across 12 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 31.9 g | 12% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 8.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 58 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gbelow the median for meals and dishes (median 3.2 g)
- Sugars8.9 gin the top quarter of meals and dishes (median 2.1 g)
- Fat15 gin the top quarter of meals and dishes (median 4.2 g)
- Saturated fat7.1 gin the top quarter of meals and dishes (median 1.1 g)
- Sodium248 mgin the lowest quarter of meals and dishes (median 392 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Total sugar alcohols L | 4 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 264 kcal | 265 kcal |
| Protein | 2.4 g | 2.7 g |
| Carbohydrates | 19.1 g | 31.9 g |
| Fat | 15 g | 15 g |
| Fiber | 1 g | 0.9 g |
| Sugars | 4 g | 8.9 g |
| Sodium | 256 mg | 248 mg |
Product details
- Brand
- Jessie's
- Barcode
- 0885523218879
- Quantity
- 24 oz
- Label serving
- 1/5 pie (125g)
- Category
- Ready to eat
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cherries, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Maltitol, Food Starch-Modified, Maltodextrin, Salt, Eggs, Potassium Sorbate (preservative), Calcium Propionate (preservativ Sodium Benzoate (preservative), Xanthan Gum, Sucralose, Acesulfame-K, Carrageenan. Contains: Wheat and Egg. Made in a facility that handles tree nuts. May contain Cherry pits.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSaltEggWheat flour
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0885523218879. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.
- USDA FoodData Central: Branded Foods, record 2607686. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.