No milk today Original
Packaged product Dairy and Eggs vly
No milk today Original contains 53 kcal per 100 g.
Roughly 53% of its calories come from fat, with 26% from protein and 21% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (49 kcal per 100 g).
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Calcium L | 163 mg | 13% |
| Potassium L | 272 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 21%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the top quarter of dairy and eggs (median 0.8 g)
- Sugars1.8 gbelow the median for dairy and eggs (median 2.5 g)
- Fat3.1 gabove the median for dairy and eggs (median 2 g)
- Saturated fat1.9 gin the top quarter of dairy and eggs (median 0.3 g)
- Sodium64 mgin the top quarter of dairy and eggs (median 41.7 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- vly
- Barcode
- 4280001939004
- Quantity
- 1 l
- Category
- Milk substitutes
- Packaging
- Plastic,Tetra Pak
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Erbsenprotein (4.1 %), Rapsöl (2.9 %), Reis, Dikaliumphosphat, Cal - ciumphosphat, Natürliches Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hafer Barista Edeka Bio | 53 | 1 g | 8 g | 1.8 g |
| Hafer Drink Natur REWE Bio | 53 | 1 g | 8 g | 1.8 g |
| Banana Cream Lois | 54 | 5.1 g | 3.9 g | 2 g |
| Soy Milk Annie's Orchard | 52 | 2.8 g | 4 g | 2.8 g |
| Vanilla Oat Latte La Colombe | 52 | 0.92 g | 9.5 g | 1.4 g |
| Hafermilch mit Haselnuss Beleaf | 54 | 0.6 g | 8.4 g | 1.9 g |
| Riso mandorla Bjorg | 54 | 0.5 g | 10 g | 1.5 g |
| BARISTA Alternative oat תנובה | 54 | 1.1 g | 5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4280001939004. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.