Nestle chocolate candy bar share
Packaged product Sweets and Desserts
Nestle chocolate candy bar share contains 462 kcal per 100 g. A serving, 1 piece, 52 g (52 g) provides about 240 kcal.
Roughly 57% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 19.2 g | 25% |
| Saturated fat L | 9.6 g | 48% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 67.3 g | 24% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 38.5 g | |
| Added sugars L | 36.5 g | 73% |
| Protein L | 7.7 g | 15% |
| Calcium L | 58 mg | 4% |
| Iron L | 1.7 mg | 10% |
| Potassium L | 269 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 57%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of sweets and desserts (median 3 g)
- Fiber1.9 gabove the median for sweets and desserts (median 0 g)
- Sugars38.5 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat19.2 gabove the median for sweets and desserts (median 2 g)
- Saturated fat9.6 gabove the median for sweets and desserts (median 2.3 g)
- Sodium288 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 462 kcal | 462 kcal |
| Protein | 7.7 g | 7.7 g |
| Carbohydrates | 67.3 g | 67.3 g |
| Fat | 19.2 g | 19.2 g |
| Fiber | 1.9 g | 1.9 g |
| Sugars | 38.5 g | 38.5 g |
| Sodium | 288 mg | 288 mg |
Product details
- Barcode
- 0099900100781
- Label serving
- 1 PIECE (52 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, sugar, peanuts, vegetable oil (palm kernel and palm oil), peanut flour, nonfat milk, less than 2% of cocoa, milk, salt, soy lecithin, natural flavor, annatto color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hearts Mayfair | 462 | 6 g | 60 g | 22 g |
| torta de canela florbu | 462 | 5.9 g | 71 g | 16.5 g |
| Sampler Milk Chocolate Whitman's | 462 | 3.9 g | 65.4 g | 19.2 g |
| Buca Mou Con Caramello Motta | 462 | 7.5 g | 71 g | 16 g |
| Delights Tiffany | 462 | 6.9 g | 60 g | 26.7 g |
| Muffin con gocce di cioccolato San Carlo | 462 | 6.2 g | 50 g | 26 g |
| Biscuit façon Tarte Linz enrobé de chocolat Confiserie Adam | 462 | 3.8 g | 68 g | 18 g |
| San Martino Dolcerie Veneziane | 462 | 6 g | 69 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2270335. License: CC0 1.0 (U.S. public domain). Source record dated July 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0099900100781. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.