Natures Source Nutty Crunch Granola

Packaged product Breakfast Cereals Bokomo

Natures Source Nutty Crunch Granola contains 396 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 119 kcal.

Roughly 56% of its calories come from carbohydrates, with 34% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Natures Source Nutty Crunch Granola by Bokomo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
10 gprotein
53.3 gcarbohydrates
14.3 gfat
119kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 14.3 g 18%
Saturated fat L 5 g 25%
Sodium L 200 mg 9%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 9.3 g 33%
Total sugars L 14 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 56%Fat: 34%396kcal / 100 g
  • Protein 10%
  • Carbohydrates 56%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for breakfast cereals (median 9.4 g)
  • Fiber9.3 gabove the median for breakfast cereals (median 7.1 g)
  • Sugars14 gbelow the median for breakfast cereals (median 17.8 g)
  • Fat14.3 gabove the median for breakfast cereals (median 11.8 g)
  • Saturated fat5 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium200 mgabove the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bokomo
Barcode
6001052014131
Label serving
1 portion (30 g)
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

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Cereals ready-to-eat, MALT-O-MEAL, BERRY COLOSSAL CRUNCH 396 4.2 g 86.6 g 4.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6001052014131. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Natures Source Nutty Crunch Granola?

100 g of Natures Source Nutty Crunch Granola has 396 kcal. Serving, 1 portion, 30 g (30 g): about 119 kcal.

Is Natures Source Nutty Crunch Granola high in protein?

Natures Source Nutty Crunch Granola contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 portion, 30 g (30 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.4 g).

How many carbs are in Natures Source Nutty Crunch Granola?

Natures Source Nutty Crunch Granola has 53.3 g of total carbohydrates per 100 g, including 9.3 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natures Source Nutty Crunch Granola?

Natures Source Nutty Crunch Granola contains 14.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Natures Source Nutty Crunch Granola?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.