How many calories are in Mozzarella di Bufala Campana (D.O.P.)?

100 g of Mozzarella di Bufala Campana (D.O.P.) has 238 kcal. Serving, 1 ball, 125 g (125 g): about 298 kcal.

Is Mozzarella di Bufala Campana (D.O.P.) high in protein?

Mozzarella di Bufala Campana (D.O.P.) contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 21.3 g in serving, 1 ball, 125 g (125 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 14 g).

How many carbs are in Mozzarella di Bufala Campana (D.O.P.)?

Mozzarella di Bufala Campana (D.O.P.) has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella di Bufala Campana (D.O.P.)?

Mozzarella di Bufala Campana (D.O.P.) contains 18 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Mozzarella di Bufala Campana (D.O.P.) contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (20% DV), Vitamin B12 (20% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella di Bufala Campana (D.O.P.)?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mozzarella di Bufala Campana (D.O.P.)

Packaged product Dairy and Eggs Galbani

Mozzarella di Bufala Campana (D.O.P.) contains 238 kcal per 100 g. A serving, 1 ball, 125 g (125 g) provides about 298 kcal.

Roughly 68% of its calories come from fat, with 29% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (262 kcal per 100 g).

100 g provides 20% of the Daily Value for iodine, 20% of the Daily Value for Vitamin B12 and 14% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

238kcal per 100 g

17 gprotein

2 gcarbohydrates

18 gfat

298kcal in serving, 1 ball, 125 g (125 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	238 kcal
Total fat L	18 g	23%
Saturated fat L	13 g	65%
Cholesterol L	2.5 mg	0.8%
Sodium L	275 mg	12%
Total carbohydrates L	2 g	0.7%
Dietary fiber L	0 g	0%
Total sugars L	1 g
Added sugars L	0 g	0%
Protein L	17 g	34%
Vitamin A L	1.8 µg	0.2%
Vitamin C L	1.3 mg	1%
Vitamin D L	0.075 µg	0.4%
Vitamin E L	0.009 mg	0.1%
Thiamin (B1) L	0.043 mg	4%
Riboflavin (B2) L	0.18 mg	14%
Niacin (B3) L	0.091 mg	0.6%
Pantothenic acid (B5) L	0.36 mg	7%
Vitamin B6 L	0.044 mg	3%
Folate (B9) L	4.9 µg	1%
Vitamin B12 L	0.49 µg	20%
Calcium L	122 mg	9%
Iron L	0.031 mg	0.2%
Magnesium L	11.5 mg	3%
Phosphorus L	98.3 mg	8%
Potassium L	156 mg	3%
Zinc L	0.42 mg	4%
Copper L	0.012 mg	1%
Manganese L	0.006 mg	0.3%
Selenium L	1.7 µg	3%
Iodine L	30.5 µg	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 29%
Carbohydrates 3%
Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein17 gin the top quarter of dairy and eggs (median 14 g)
Sugars1 gin the top quarter of dairy and eggs (median 0.6 g)
Fat18 gin the lowest quarter of dairy and eggs (median 23 g)
Saturated fat13 gin the lowest quarter of dairy and eggs (median 16 g)
Sodium275 mgabove the median for dairy and eggs (median 240 mg)
Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Water90.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	7 µg

Other components (2)

Water L	90.2 g
Alcohol L	0 g

Product details

Brand: Galbani
Barcode: 8000430130164
Quantity: 235 g (125 g égoutté)
Label serving: 1 ball (125 g)
Category: Mozzarella di Bufala Campana
Packaging: Plastic,bag
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

buffalo milk, salt, rennet,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Salt

Similar products

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Mozzarella di bufala campana dop bocconcini Terre d'Italia	239	13 g	1.1 g	21 g
Mozzarella di bufala campana DOP Italiamo	235	14 g	1 g	25 g
Mozzarella di bufala Caseificio La Bufala	242	13 g	1.1 g	21 g
Mozzarella di bufala campana DOP Carrefour	242	13 g	1.1 g	21 g
Mozzarella di bufala Despar	245	15 g	1.3 g	20 g
Mozzarella di bufala Despar	245	15 g	1.3 g	20 g
Mozzarella di Bufala Campana Carrefour	245	13 g	1.1 g	21 g
Mozzarella di bufala campana DOP Bufalé	245	15 g	1.2 g	20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8000430130164. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.