Moutarde au cassis de Dijon
Packaged product Spices, Herbs and Condiments Edmond Fallot
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Moutarde au cassis de Dijon contains 162 kcal per 100 g.
Roughly 42% of its calories come from alcohol, with 39% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
100 g provides 21% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 162 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,040 mg | 89% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber L | 0.15 g | 0.5% |
| Total sugars L | 4.6 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.12 mg | 0.1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.1 mg | 0.7% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.055 mg | 1% |
| Vitamin B6 L | 0.021 mg | 1% |
| Folate (B9) L | 2.2 µg | 0.5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 28.8 mg | 2% |
| Iron L | 0.57 mg | 3% |
| Magnesium L | 15.3 mg | 4% |
| Phosphorus L | 39.1 mg | 3% |
| Potassium L | 47.7 mg | 1% |
| Zinc L | 0.2 mg | 2% |
| Copper L | 0.034 mg | 4% |
| Manganese L | 0.13 mg | 5% |
| Selenium L | 2 µg | 4% |
| Iodine L | 31.3 µg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 7%
- Fat 39%
- Alcohol 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gabove the median for spices, herbs and condiments (median 6.1 g)
- Fiber0.15 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
- Sugars4.6 gbelow the median for spices, herbs and condiments (median 5.2 g)
- Fat11 gabove the median for spices, herbs and condiments (median 9 g)
- Saturated fat0.6 gbelow the median for spices, herbs and condiments (median 2.7 g)
- Sodium2,040 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
- Water67.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.75 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.8 µg |
|---|
Other components (2)
| Water L | 67.7 g |
|---|---|
| Alcohol L | 15.1 g |
Product details
- Brand
- Edmond Fallot
- Barcode
- 3230140003853
- Quantity
- 305 g - 280 ml
- Category
- Blackcurrant mustards
- Packaging
- Glass,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, graines de moutarde (origine Bourgogne - France), vin blanc (16 %) (avec sulfites), vinaigre d'alcool, crème de cassis de Dijon (origine France) (cassis, sucre, alcool) (5,4 %), sel, arôme naturel de cassis, téguments de moutarde ('avec sulfites), sucre, colorant : carmin de cochcenille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moutarde à la crème de cassis Reine de Dijon | 153 | 6.5 g | 4.5 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3230140003853. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.