Mousse chocolat noir
Packaged product Sweets and Desserts Oh la vache!
Mousse chocolat noir contains 339 kcal per 100 g.
Roughly 64% of its calories come from fat, with 28% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (325 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 22.6 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 21.1 g | |
| Added sugars L | 12.6 g | 25% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 28%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 7 g)
- Sugars21.1 gabove the median for sweets and desserts (median 21 g)
- Fat23.3 gabove the median for sweets and desserts (median 21 g)
- Saturated fat5 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Sodium80 mgbelow the median for sweets and desserts (median 96 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oh la vache!
- Barcode
- 2007357019653
- Quantity
- 330g
- Category
- Mousses au chocolat noir
- Packaging
- Plastic,recycle,fresh,fr:film-en-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aquafaba (eau, protéines de pois), chocolat 34% (pâte de cacao, sucre, émulsifiant: lécithine de SOJA), huile de coco biologique, blanc d'OEUFS, sucre de canne biologique, xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilEggSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La mousse au chocolat noir La fermière | 339 | 6 g | 20 g | 25 g |
| Mousse au Chocolat Noir Carrefour | 340 | 7.7 g | 28 g | 21 g |
| DESSERT Mousse au chocolat noir Bonapp | 340 | 7.7 g | 28 g | 21 g |
| La Délicieusz Mousse au Chocolat Noir pur beurre de cacao Casino | 337 | 6.5 g | 28 g | 21 g |
| La fabuleuse mousse au chocolat noir - chocolat noir pur beurre de cacao Casino | 337 | 6.5 g | 28 g | 21 g |
| mousse au chocolat noir Deluxe | 337 | 8.1 g | 23.1 g | 22.8 g |
| Mousse au chocolat noir Ferme de Tout Vent | 344 | 7.8 g | 21.8 g | 24.6 g |
| Mousse au chocolat noir La fermiere | 346 | 6 g | 19 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2007357019653. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.