Mouliné aux girolles
Packaged product Soups and Sauces Les Cépenades
Mouliné aux girolles contains 39 kcal per 100 g.
Roughly 60% of its calories come from fat, with 33% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 45 kcal per 100 g across 44 products.
100 g provides 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 1.9 g | 9% |
| Cholesterol L | 6.2 mg | 2% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 3.1 g | 1% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 19.2 µg | 2% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.078 µg | 0.4% |
| Vitamin E L | 0.072 mg | 0.5% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 12.8 µg | 3% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 14.2 mg | 1% |
| Iron L | 0.39 mg | 2% |
| Magnesium L | 8.4 mg | 2% |
| Phosphorus L | 27.9 mg | 2% |
| Potassium L | 139 mg | 3% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.096 mg | 11% |
| Manganese L | 0.045 mg | 2% |
| Selenium L | 1.5 µg | 3% |
| Iodine L | 5.3 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 33%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 1.2 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.5 g)
- Sugars0.6 gin the lowest quarter of soups and sauces (median 1.1 g)
- Fat2.5 gabove the median for soups and sauces (median 1.9 g)
- Saturated fat1.9 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium360 mgabove the median for soups and sauces (median 280 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water90.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 9.9 µg |
|---|
Other components (2)
| Water L | 90.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Les Cépenades
- Barcode
- 3760201602324
- Quantity
- 72 cl
- Category
- Mushroom soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, girolles (cantharellus cibarius), pommes de terre, oignons, beurre, maïzena, sel de Guérande, ail, herbes de Provence, estragon, poivre du moulin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kop soep champignon Albert Heijn | 39 | 0.8 g | 4.5 g | 2 g |
| soup mushrooms Knorr | 39 | 0.5 g | 5.7 g | 1.5 g |
| Suprême de Volaille aux Morilles Liebig | 39 | 1.2 g | 4.6 g | 1.6 g |
| Veloute cepes et bolets 1l Saint Eloi | 37 | 0.7 g | 5.9 g | 1.1 g |
| Creamy Mushroom Soup La Zuppa | 37 | 0.75 g | 4.5 g | 1.5 g |
| Waldpilz Suppe Landena Wels | 37 | 0.7 g | 5.3 g | 1.4 g |
| Mushroom soup Covent Garden Soup Co | 36 | 1.3 g | 4.8 g | 1.1 g |
| Mushroom soup Unox | 43 | 1.8 g | 4 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760201602324. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.