Morceau saveur poulet

Packaged product Meat Boni

Morceau saveur poulet contains 155 kcal per 100 g. A serving, 100.0 g (100 g) provides about 155 kcal.

Roughly 52% of its calories come from protein, with 37% from fat and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Morceau saveur poulet by Boni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
20 gprotein
4.4 gcarbohydrates
6.3 gfat
155kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 6.3 g 8%
Saturated fat L 0.8 g 4%
Sodium L 520 mg 23%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 1 g 4%
Total sugars L 0.5 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52%Carbohydrates: 11%Fat: 37%155kcal / 100 g
  • Protein 52%
  • Carbohydrates 11%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of meat (median 15 g)
  • Fiber1 gin the lowest quarter of meat (median 4.4 g)
  • Sugars0.5 gin the lowest quarter of meat (median 1.3 g)
  • Fat6.3 gbelow the median for meat (median 9.2 g)
  • Saturated fat0.8 gbelow the median for meat (median 1.1 g)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Boni
Barcode
5400141461268
Quantity
180 g
Label serving
100.0 g
Category
Meat analogues
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, 19 % protéines végétales (SOJA, isolat de protéines de SOJA, gluten de BLÉ), huile de tournesol, blanc d'OEUF, amidon de BLÉ (gluten), vinaigre, épices, arôme naturel, vinaigre tamponné en poudre (ingrédient conservateur), sel, acidifiant (E330), fer, vitamine B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilEggVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5400141461268. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Morceau saveur poulet?

100 g of Morceau saveur poulet has 155 kcal. Serving, 100.0 g (100 g): about 155 kcal.

Is Morceau saveur poulet high in protein?

Morceau saveur poulet contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 20 g in serving, 100.0 g (100 g). About 52% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15 g).

How many carbs are in Morceau saveur poulet?

Morceau saveur poulet has 4.4 g of total carbohydrates per 100 g, including 1 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Morceau saveur poulet?

Morceau saveur poulet contains 6.3 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Morceau saveur poulet?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 10, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.