Morango
Packaged product Other Foods Mars Incorporated
Morango contains 483 kcal per 100 g. A serving, 1 bar, 42 g (42 g) provides about 203 kcal.
Roughly 50% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 214 mg | 9% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 57 g | |
| Added sugars L | 52.4 g | 105% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 50%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gabove the median for other foods (median 6.9 g)
- Fiber2.5 gabove the median for other foods (median 1.8 g)
- Sugars57 gin the top quarter of other foods (median 3.5 g)
- Fat23 gin the top quarter of other foods (median 6.4 g)
- Saturated fat11 gin the top quarter of other foods (median 1.9 g)
- Sodium214 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mars Incorporated
- Barcode
- 7896423445985
- Quantity
- 42g
- Label serving
- 1 Bar (42 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AÇÚCAR, AMENDOIM, XAROPE DE GLICOSE, LEITE EM PÓ, GORDURA VEGETAL, MANTEIGA DE CACAU, MASSA DE CACAU, _LACTOSE_, PERMEADO DE SORO DE LEITE EM PÓ, GORDURA LÁCTEA, SAL, CLARA DE OVO EM PÓ, AROMATIZANTES, EMULSIFICANTES LECITINA DE _SOJA_ E POLIGLICEROL POLIRRICINOLEATO E CORANTE VERMELHO ALLURA AC. ALÉRGICOS: CONTÉM AMENDOIM E DERIVADOS DE LEITE, DE SOJA E DE _OVO_. PODE CONTER TRIGO, CENTEIO, CEVADA, AVEIA E LÁTEX NATURAL. CONTÉM LACTOSE. CONTÉM _GLÚTEN_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutGlucose syrupCocoa butterSaltEgg
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|---|---|---|---|---|
| ENGLAND'S Est FINEST 1894 WALKER'S NONSUCH Werner' Walkers | 483 | 2 g | 72.5 g | 20.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Morango?
100 g of Morango has 483 kcal. Serving, 1 bar, 42 g (42 g): about 203 kcal.
How much protein is in Morango?
Morango contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 3.7 g in serving, 1 bar, 42 g (42 g). About 7% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).
How many carbs are in Morango?
Morango has 60 g of total carbohydrates per 100 g, including 2.5 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Morango?
Morango contains 23 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Morango?
100 g contains 214 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7896423445985. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.