Monoprix bio quatre-quarts
Packaged product Sweets and Desserts MONOPRIX BIO !
Monoprix bio quatre-quarts contains 426 kcal per 100 g. A serving, pour 1 tranche de 25 g (25 g) provides about 107 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (423 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 27 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gabove the median for sweets and desserts (median 5.8 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.5 g)
- Sugars27 gbelow the median for sweets and desserts (median 27.8 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 7.5 g)
- Sodium520 mgin the top quarter of sweets and desserts (median 320 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MONOPRIX BIO !
- Barcode
- 3350033632639
- Quantity
- 200 g
- Label serving
- pour 1 tranche de 25 g
- Category
- Pound Cake
- Packaging
- fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEURRE* 26g** - ŒUFS frais* 26 g** - sucre roux de canne* 26 g** - farine de BLÉ* 26 g** - poudres à lever : tartrates de potassium, carbonates de sodium - sel de guérande - arôme naturel de vanille avec autres arômes naturels - arôme naturel de vanille (contient alcool). Traces de FRUITS À COQUE. *ingrédients issus de l'agriculture biologique. **quantités utilisées pour préparer 100g de quatre - quarts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterEggSugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quatre-quarts bio pur beurre Sondey | 426 | 6.2 g | 48 g | 23 g |
| Quatre-quarts pur beurre bio Leader Price | 426 | 6.1 g | 48 g | 23 g |
| Bio Quatre Quarts Sondey | 426 | 6.2 g | 48 g | 23 g |
| Quatre-quarts pur beurre Sondey | 426 | 5.6 g | 48 g | 23 g |
| Quatre Quarts Pur Beurre Le Guillou Le Guillou | 427 | 5.3 g | 47 g | 24 g |
| Pa de pessic tradicional marbre La granja | 425 | 6 g | 45 g | 24 g |
| Ciambella - Joghurt Cucina Nobile | 425 | 6.9 g | 51 g | 21 g |
| Bizcocho de almendra Idella Bakery | 425 | 4.9 g | 48.7 g | 23.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350033632639. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.