Molto πραλινα
Packaged product Sweets and Desserts Molto
Molto πραλινα contains 472 kcal per 100 g. A serving, 100 g (100 g) provides about 472 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 15.6 g | 78% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 19 g | |
| Added sugars L | 24.1 g | 48% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.3 g)
- Fiber2.3 gabove the median for sweets and desserts (median 2.1 g)
- Sugars19 gbelow the median for sweets and desserts (median 20.4 g)
- Fat30 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat15.6 gin the top quarter of sweets and desserts (median 11.6 g)
- Sodium140 mgin the lowest quarter of sweets and desserts (median 232 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Molto
- Barcode
- 5201360528561
- Quantity
- 98g
- Label serving
- 100 g
- Category
- Croissant filled with chocolate
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dough (wheat flour, vegetable oils (palm oil, sunflower oil), sugar, glucose fructose syrup, yeast, salt, stabilizer (monoglycerides of fatty acids, diglycerides of fatty acids), vanillin, acidity regulator (citric acid)), Hazelnut filling 33% (sugar, palm oil, skimmed milk powder, low fat cocoa powder 8%, hazelnuts 6%, emulsifiers(monoglycerides of fatty acids, diglycerides of fatty acids, sunflower lecithin), vanillin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltPalm oilHazelnutSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissant 7 Days Max Hazelnut 7 Days | 473 | 6.7 g | 43 g | 30 g |
| icossium croissant de Chocolat | 475 | 2 g | 31.3 g | 29.3 g |
| Croissant with chocolate filling Bonjour en Grece | 476 | 8.9 g | 45.6 g | 28.2 g |
| molto إيديتا | 468 | 6 g | 49 g | 27 g |
| Croissant with Cocoa Cream Filling 4U | 467 | 7 g | 46.5 g | 26.5 g |
| Chocolate Croissants Wegmans | 466 | 8.5 g | 53.6 g | 24 g |
| Croissants Cacao Noisette Kuchenzauber | 479 | 6.3 g | 47.9 g | 29.2 g |
| 4 Kinder-Hörnchen KuchenMeister | 482 | 6.4 g | 51 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5201360528561. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 8, 2026.
Last updated: . Source description: "Molto πραλινα". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.