Mogli Kokos Riegel

Packaged product Fruits Mogli

Mogli Kokos Riegel contains 498 kcal per 100 g.

Roughly 59% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 369 kcal per 100 g across 166 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mogli Kokos Riegel by Mogli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
498kcal per 100 g
4.9 gprotein
44 gcarbohydrates
31.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 498 kcal
Total fat L 31.9 g 41%
Saturated fat L 29.7 g 149%
Sodium L 32 mg 1%
Total carbohydrates L 44 g 16%
Dietary fiber L 6.8 g 24%
Total sugars L 33.8 g
Added sugars L 43.7 g 87%
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 36%Fat: 59%498kcal / 100 g
  • Protein 4%
  • Carbohydrates 36%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gbelow the median for fruits (median 5.9 g)
  • Fiber6.8 gbelow the median for fruits (median 7.6 g)
  • Sugars33.8 gin the lowest quarter of fruits (median 46 g)
  • Fat31.9 gin the top quarter of fruits (median 11.1 g)
  • Saturated fat29.7 gin the top quarter of fruits (median 1.7 g)
  • Sodium32 mgabove the median for fruits (median 20 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mogli
Barcode
4260311980040
Quantity
25 g
Label serving
1 Riegel
Category
Barres aux fruits
Packaging
Plastic,Film
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kokosraspeln 47%, Reissirup 25%, Agavendicksaft 16%, Hafervollkornmehl, Vollmilchpulver, Blütenhonig, Oblaten 2% (Kartoffelstärke, Sonnenblumenöl)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsHoneySunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4260311980040. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mogli Kokos Riegel?

100 g of Mogli Kokos Riegel has 498 kcal.

How much protein is in Mogli Kokos Riegel?

Mogli Kokos Riegel contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other fruits, that is below the median (median 5.9 g).

How many carbs are in Mogli Kokos Riegel?

Mogli Kokos Riegel has 44 g of total carbohydrates per 100 g, including 6.8 g of fiber and 33.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mogli Kokos Riegel?

Mogli Kokos Riegel contains 31.9 g of fat per 100 g, of which 29.7 g is saturated (149% of the Daily Value).

How much sodium is in Mogli Kokos Riegel?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.