mirtilo
Packaged product Dairy and Eggs Mimosa
Mirtilo contains 51 kcal per 100 g. A serving, 120 g (120 g) provides about 61 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 69 kcal per 100 g across 178 products.
100 g provides 12% of the Daily Value for iodine and 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.08 g | 0.4% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 5.6 g | 2% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.9 g | 10% |
| Calcium L | 140 mg | 11% |
| Iodine L | 18.5 µg | 12% |
| Chloride L | 135 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 51%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the top quarter of dairy and eggs (median 3.9 g)
- Fiber2.5 gin the top quarter of dairy and eggs (median 0 g)
- Sugars5 gbelow the median for dairy and eggs (median 6 g)
- Fat0.2 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Saturated fat0.08 gin the lowest quarter of dairy and eggs (median 1.1 g)
- Sodium44 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mimosa
- Barcode
- 5603722519918
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Lactose-free yogurts
- Packaging
- Plastic,pot
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leite_ pasteurizado desnatado, mirtilos e polme concentrado de mirtilos: 4,8%, oligofrutose, _leite_ em pó magro, _proteínas lácteas_, _fermentos lácteos_, aromas, edulcorante: E 960 e corante E 163.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Безлактозно кисело краве мляко 2% Zero lact | 50 | 3.4 g | 4.7 g | 2 g |
| Lekker vrij van lactose magere kwark met yoghurt JUMBO | 52 | 8.5 g | 3.6 g | 0.2 g |
| VitaLinea triple cero Manzana Verde Danone | 52 | 3.8 g | 9.2 g | 0 g |
| Yogurt lactose free 1.6% Mu | 50 | 3.7 g | 5.3 g | 1.6 g |
| Tine Biola Melon/Pasjon 1000g TINE SA | 50 | 3.2 g | 9.1 g | 0.1 g |
| iogurte desnatado sabor biscuit e creme Verde Campo | 50 | 5.6 g | 6 g | 0.4 g |
| Iogurte Proteína Magro Coco Sem Lactose Pingo Doce | 53 | 8.9 g | 3.3 g | 0.5 g |
| Yogurt senza lattosio bianco Latterie Vicentine | 53 | 4.5 g | 4.7 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5603722519918. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.