Minuto Gulasch Top
Packaged product Grains and Pasta Birkel
Minuto Gulasch Top contains 83 kcal per 100 g. A serving, 350 g (350 g) provides about 291 kcal.
Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83.1 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.31 g | 2% |
| Sodium L | 446 mg | 19% |
| Total carbohydrates L | 15.7 g | 6% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.8 g | 2% |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 78%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gbelow the median for grains and pasta (median 7.9 g)
- Fiber0.8 gbelow the median for grains and pasta (median 2 g)
- Sugars1.4 gbelow the median for grains and pasta (median 2.2 g)
- Fat0.8 gin the lowest quarter of grains and pasta (median 11.9 g)
- Saturated fat0.31 gin the lowest quarter of grains and pasta (median 4.5 g)
- Sodium446 mgbelow the median for grains and pasta (median 843 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Birkel
- Barcode
- 4002676626030
- Quantity
- 80g
- Label serving
- 350 g
- Category
- Instant noodles
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
61% Eierteigwaren (Hartweizen - grieß, 10% Eier*) Maltodextrin, Stärke, jodier - tes Salz, 2,6% Rindfleisch, Zucker, Tomaten, 1,6% Gemüsepaprika, Gewürze, Rinderfet, Röstzwiebeln, Rindfleischextrakt, Karamellzuk - ker, Hefeextrakt, Aromen, Säuerungsmittel Citronensäure, Palmfett, Knoblauch, Majoran.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4002676626030. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.