How many calories are in Mini Rice Crisps?

100 g of Mini Rice Crisps has 464 kcal. Serving, 8 crisps |, about, 15 g (15 g): about 70 kcal.

How much protein is in Mini Rice Crisps?

Mini Rice Crisps contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 1.1 g in serving, 8 crisps |, about, 15 g (15 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Mini Rice Crisps?

Mini Rice Crisps has 67.9 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Mini Rice Crisps?

Mini Rice Crisps contains 17.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Mini Rice Crisps?

100 g contains 1,180 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mini Rice Crisps

Packaged product Snacks Meijer

Mini Rice Crisps contains 464 kcal per 100 g. A serving, 8 crisps |, about, 15 g (15 g) provides about 70 kcal.

Roughly 59% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

464kcal per 100 g

7.1 gprotein

67.9 gcarbohydrates

17.9 gfat

70kcal in serving, 8 crisps |, about, 15 g (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	464 kcal
Total fat L	17.9 g	23%
Saturated fat L	1.8 g	9%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,180 mg	51%
Total carbohydrates L	67.9 g	25%
Dietary fiber L	0 g	0%
Total sugars L	3.6 g
Added sugars L	3.6 g	7%
Protein L	7.1 g	14%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Calcium L	71 mg	5%
Iron L	0.36 mg	2%
Potassium L	214 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 59%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.1 gbelow the median for snacks (median 7.5 g)
Fiber0 gin the lowest quarter of snacks (median 4 g)
Sugars3.6 gbelow the median for snacks (median 4.5 g)
Fat17.9 gbelow the median for snacks (median 20.9 g)
Saturated fat1.8 gbelow the median for snacks (median 3.6 g)
Sodium1,180 mgin the top quarter of snacks (median 424 mg)
Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	467 kcal	464 kcal
Protein	6.7 g	7.1 g
Carbohydrates	73.3 g	67.9 g
Fat	13.3 g	17.9 g
Fiber	0 g	0 g
Sugars	6.7 g	3.6 g
Sodium	1,219 mg	1,180 mg

Product details

Brand: Meijer
Barcode: 0041250087793
Label serving: 8 CRISPS) | (ABOUT (15 g)
Category: Snacks
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice pieces (rice flour, salt), corn (with germ removed), sunflower oil with natural tocopherols added to preserve freshness, whey solids, salt, cheddar cheese & enzyme modified cheddar cheese (milk, bacterial cultures, enzymes, calcium chloride), corn maltodextrin, buttermilk, monosodium glutamate, disodium phosphate, modified corn starch, modified butter oil, corn syrup solids, color (fd&c yellow #5 al 40%, fd&c yellow #6 al 40%), citric acid, butter solids, artificial flavor, guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Salt Butter Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2632983. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2023. Imported November 6, 2026.
Open Food Facts, record 0041250087793. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.