Mini pain d'épices tranché
Packaged product Bread and Baked Goods Le Comptoir de Mathilde
Mini pain d'épices tranché contains 320 kcal per 100 g.
Roughly 90% of its calories come from carbohydrates, with 5% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (328 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 39 g | |
| Added sugars L | 55.5 g | 111% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 90%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gbelow the median for bread and baked goods (median 3.8 g)
- Sugars39 gbelow the median for bread and baked goods (median 40.8 g)
- Fat1.7 gbelow the median for bread and baked goods (median 1.9 g)
- Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 0.33 g)
- Sodium232 mgabove the median for bread and baked goods (median 192 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Comptoir de Mathilde
- Barcode
- 3700961315980
- Category
- Gingerbread blocks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose-fructose, farine de SEIGLE, miel 11%, poudres à lever : carbonate acide de sodium, diphosphate disodique ; huile de colza, sel, épices, plantes aromatisantes, arômes. Peut contenir des traces de fruits à coque et de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HoneyRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain d'épices toast Vondelmolen | 320 | 2.8 g | 74 g | 1 g |
| Pain d'épices fourré à la confiture Mulot & Petitjean | 320 | 3 g | 75 g | 1 g |
| Pain d'épices aux Cranberry Baule Volante | 320 | 2.9 g | 72 g | 1.5 g |
| Couque tranchée au miel et à la myrtille Famille Mary | 320 | 3 g | 73 g | 0.9 g |
| Pain d'épices Cora | 320 | 3.5 g | 72 g | 1.2 g |
| Pain D'épice 2 Tranches 40G Apidis | 320 | 2.9 g | 74 g | 0.9 g |
| Pain d’epice au miel et myrtille Les ruchers de bourgogne | 320 | 3 g | 73 g | 0.9 g |
| Pain d'épices Franprix | 320 | 3 g | 73.6 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700961315980. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.