Mini-crêpes fourrées saveur roquefort
Packaged product Sweets and Desserts Marque Repère
Mini-crêpes fourrées saveur roquefort contains 563 kcal per 100 g. A serving, 20 g (20 g) provides about 113 kcal.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (562 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 563 kcal | |
| Total fat L | 36.6 g | 47% |
| Saturated fat L | 15.4 g | 77% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 48.9 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 14.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gabove the median for sweets and desserts (median 8.6 g)
- Fiber1.4 gin the top quarter of sweets and desserts (median 1 g)
- Sugars14.1 gbelow the median for sweets and desserts (median 16 g)
- Fat36.6 gbelow the median for sweets and desserts (median 37 g)
- Saturated fat15.4 gin the lowest quarter of sweets and desserts (median 16 g)
- Sodium680 mgbelow the median for sweets and desserts (median 720 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700749029
- Quantity
- 65 g
- Label serving
- 20 g
- Category
- Crepes dentelle salees
- Packaging
- Plastic,bag,Cardboard,Sleeve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrine ; farine de blé ; huile de colza ; crème en poudre ; fromage Roquefort déshydraté 10% ; beurre concentré ; graisse de coprah ; sirop de glucose ; extrait de malt d'orge ; sel ; extrait de levure ; émulsifiant: lécithines (colza); acidifiant: acide citrique ; colorants : extrait de paprika, caroténoïdes. Traces de céleri, fruits à coque, œufs, poissons et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilCreamCoconut oilGlucose syrupSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Crêpes CARREFOUR FRANCE | 564 | 7.5 g | 50 g | 37 g |
| Crêpes apéritifs saveur bacon Gavottes | 564 | 7.1 g | 48 g | 38 g |
| Crêpe apéritive saveur pesto Gavottes | 562 | 7.3 g | 47 g | 38 g |
| Gavottes vache qui rit Gavottes | 562 | 8.8 g | 47 g | 37 g |
| Crêpes Fourrées Chèvre & Romarin Gavottes | 562 | 10 g | 46 g | 37 g |
| Gavottes Leerdammer Gavottes | 565 | 9.3 g | 47 g | 37 g |
| Mini crêpes fourrées goût bacon fumé Snack Day | 565 | 6.6 g | 49.7 g | 37.6 g |
| Crêpes fourrées saveur bacon Auchan | 565 | 6.6 g | 50 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700749029. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.