Mini bouchées au citron
Packaged product Sweets and Desserts Marque Repère
Mini bouchées au citron contains 431 kcal per 100 g. A serving, 15 g (15 g) provides about 65 kcal.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 22.8 g | 29% |
| Saturated fat L | 12.2 g | 61% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 47.9 g | 17% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 30.8 g | |
| Added sugars L | 29.9 g | 60% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber1.9 gabove the median for sweets and desserts (median 1.4 g)
- Sugars30.8 gbelow the median for sweets and desserts (median 31 g)
- Fat22.8 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat12.2 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium120 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700705391
- Quantity
- 210 g
- Label serving
- 15 g
- Category
- Cakes
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre roux de canne ; beurre 18% ; blancs d'oeufs ; farine de blé ; amandes en poudre ; purée de citron 3,6% ; stabilisant : sorbitols ; poudres à lever : E450, E500 (dont amidon de blé, sésame) ; arôme naturel de citron ; oeufs ; arômes. Traces d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarButterEggWheat flourAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French Macarons Toscano | 430 | 9.2 g | 56.7 g | 18.3 g |
| Authentic Smith Island Cake Smithisland Cake Company | 431 | 4.6 g | 47.7 g | 24.6 g |
| Chocolate Cupcakes Target Stores | 431 | 3.5 g | 55.2 g | 22.4 g |
| Gluten free Victoria sandwich cake M&S | 431 | 3 g | 52.3 g | 23.2 g |
| Pistazien Törtchen Deluxe | 431 | 3.9 g | 38 g | 29 g |
| Milka mousse tortchen Milka | 431 | 4.6 g | 33.9 g | 30.3 g |
| Marmor Kuchen Biscoteria | 431 | 5 g | 52.3 g | 22.7 g |
| Genova Roll intenso Excelo | 431 | 5.3 g | 51.7 g | 22.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700705391. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.