Mills Ekte Majones

Packaged product Fats and Oils Mills

Mills Ekte Majones contains 705 kcal per 100 g.

Roughly 98% of its calories come from fat, with 1% from carbohydrates and 0.6% from protein (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 627 kcal per 100 g across 1,659 products.

100 g provides 94,118% of the Daily Value for Vitamin B6, 141% of the Daily Value for Vitamin E and 16% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mills Ekte Majones by Mills, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
705kcal per 100 g
1 gprotein
2 gcarbohydrates
77 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 705 kcal
Total fat L 77 g 99%
Saturated fat L 5 g 25%
Cholesterol L 51.6 mg 17%
Sodium L 236 mg 10%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 2 g 4%
Protein L 1 g 2%
Vitamin A L 18.5 µg2%
Vitamin C L 0.025 mg0%
Vitamin D L 0.11 µg0.6%
Vitamin E L 21.1 mg141%
Thiamin (B1) L 0.009 mg0.8%
Riboflavin (B2) L 0.021 mg2%
Niacin (B3) L 0.004 mg0%
Pantothenic acid (B5) L 0.16 mg3%
Vitamin B6 L 1,600 mg94,118%
Folate (B9) L 8.7 µg2%
Vitamin B12 L 0.17 µg7%
Calcium L 5.5 mg0.4%
Iron L 0.083 mg0.5%
Magnesium L 1.1 mg0.3%
Phosphorus L 8.8 mg0.7%
Potassium L 5.9 mg0.1%
Zinc L 0.084 mg0.8%
Copper L 0.011 mg1%
Manganese L 0.012 mg0.5%
Selenium L 8.6 µg16%
Iodine L 20.7 µg14%
Chloride L 359 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 1%Fat: 98%705kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 1%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B694,118%Vitamin E141%Chloride16%Selenium16%Iodine14%Vitamin B127%Pantothenic acid (B5)3%Folate (B9)2%Vitamin A2%Riboflavin (B2)2%

Nutritional insights

  • Protein1 gabove the median for fats and oils (median 0.9 g)
  • Fiber0 gin the lowest quarter of fats and oils (median 0.011 g)
  • Sugars2 gabove the median for fats and oils (median 1.7 g)
  • Fat77 gin the top quarter of fats and oils (median 67.2 g)
  • Saturated fat5 gbelow the median for fats and oils (median 5.9 g)
  • Sodium236 mgin the lowest quarter of fats and oils (median 480 mg)
  • Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
  • Water24.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L47 g
Polyunsaturated fat L21 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.014 g
ALA (omega-3, 18:3 n-3) L5.7 g
Linoleic acid (omega-6, 18:2) L14.8 g
Carotenoids (1)
Beta-carotene L4.8 µg
Other components (2)
Water L24.4 g
Alcohol L0.01 g

Product details

Brand
Mills
Barcode
7036110210933
Quantity
260g
Category
Mayonnaises
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapsolje (76%), vann, eggeplomme (5 %, egg fra frittgående høner), eddik, sukker, salt, fortykningsmiddel (guarkjernemel, xantangummi), konservering kaliumsorbat, natriumbenzoat), surhetsregulerende middel (sitronsyre), aroma, antioksidant (E 385), fargestoff (betakaroten).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilEggVinegarSugarSalt

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Mayonnaise à la truffe blanche d’été Les creations 705 1.5 g 3.5 g 76 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7036110210933. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mills Ekte Majones?

100 g of Mills Ekte Majones has 705 kcal.

How much protein is in Mills Ekte Majones?

Mills Ekte Majones contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.9 g).

How many carbs are in Mills Ekte Majones?

Mills Ekte Majones has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mills Ekte Majones?

Mills Ekte Majones contains 77 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Mills Ekte Majones contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (94,118% DV), Vitamin E (141% DV), chloride (16% DV), selenium (16% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mills Ekte Majones?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.