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Milk chocolate, peanut butter

Packaged product Sweets and Desserts

Milk chocolate, peanut butter contains 517 kcal per 100 g. A serving, 3 pieces, 29 g (29 g) provides about 150 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

517kcal per 100 g
10.3 gprotein
58.6 gcarbohydrates
31 gfat
150kcal in serving, 3 pieces, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 31 g 40%
Saturated fat L 13.8 g 69%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 207 mg 9%
Total carbohydrates L 58.6 g 21%
Dietary fiber L 3.4 g 12%
Total sugars L 55.2 g
Added sugars L 48.3 g 97%
Protein L 10.3 g 21%
Vitamin D L 0 µg0%
Calcium L 100 mg8%
Iron L 3.5 mg19%
Potassium L 328 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 42%Fat: 50%517kcal / 100 g
  • Protein 7%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium8%Potassium7%Vitamin D0%

Nutritional insights

  • Protein10.3 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber3.4 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars55.2 gabove the median for sweets and desserts (median 54 g)
  • Fat31 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat13.8 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium207 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 517 kcal517 kcal
Protein 10.3 g10.3 g
Carbohydrates 58.6 g58.6 g
Fat 31 g31 g
Fiber 3.4 g3.4 g
Sugars 55.2 g55.2 g
Sodium 207 mg207 mg

Product details

Barcode
0034000479351
Label serving
3 PIECES (29 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar; cocoa butter; chocolate; skim milk; milk fat; lactose; lecithin (soy); pgpr]; peanuts; sugar; dextrose; contains 2% or less of: cocoa butter; hydrogenated vegetable oil [palm kernel oil; palm oil]; salt; palm kernel oil; cornstarch; tbhq and citric acid, to maintain freshness.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarSaltCocoa butterMilkPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658294. License: CC0 1.0 (U.S. public domain). Source record dated September 12, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0034000479351. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk chocolate, peanut butter?

100 g of Milk chocolate, peanut butter has 517 kcal. Serving, 3 pieces, 29 g (29 g): about 150 kcal.

Is Milk chocolate, peanut butter high in protein?

Milk chocolate, peanut butter contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in serving, 3 pieces, 29 g (29 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in Milk chocolate, peanut butter?

Milk chocolate, peanut butter has 58.6 g of total carbohydrates per 100 g, including 3.4 g of fiber and 55.2 g of sugars.

How much fat is in Milk chocolate, peanut butter?

Milk chocolate, peanut butter contains 31 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).

What vitamins and minerals does Milk chocolate, peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk chocolate, peanut butter?

100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.