Milk Chocolate Flavored Cake Drip, Milk Chocolate
Packaged product Sweets and Desserts Choco maker
Milk Chocolate Flavored Cake Drip, Milk Chocolate contains 542 kcal per 100 g. A serving, 2 tbsp, 24 g (24 g) provides about 130 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 341 kcal per 100 g across 94 products.
100 g provides 16% of the Daily Value for iron and 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 20.8 g | 104% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 146 mg | 6% |
| Total carbohydrates L | 58.3 g | 21% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 54.2 g | |
| Protein L | 8.3 g | 17% |
| Calcium L | 167 mg | 13% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 333 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gin the top quarter of sweets and desserts (median 1.7 g)
- Fiber4.2 gin the top quarter of sweets and desserts (median 0.5 g)
- Sugars54.2 gbelow the median for sweets and desserts (median 55.7 g)
- Fat33.3 gin the top quarter of sweets and desserts (median 6.4 g)
- Saturated fat20.8 gin the top quarter of sweets and desserts (median 2.4 g)
- Sodium146 mgabove the median for sweets and desserts (median 62 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 542 kcal | 542 kcal |
| Protein | 8.3 g | 8.3 g |
| Carbohydrates | 58.3 g | 58.3 g |
| Fat | 33.3 g | 33.3 g |
| Fiber | 4.2 g | 4.2 g |
| Sugars | 54.2 g | 54.2 g |
| Sodium | 146 mg | 146 mg |
Product details
- Brand
- Choco maker
- Barcode
- 0879826015457
- Quantity
- 10.75 oz/304.7 g
- Label serving
- 2 Tbsp (24 g)
- Category
- Toppings
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Vegetable Fat (Palm Kernel And/Or Palm), Cocoa Powder, Nonfat Dry Milk, Hydrogenated Vegetable Fat (Palm Kernel And/Or Palm), Whole Milk Powder, Whey Powder (Milk), Soy Lecithin, Salt, Vanillin (Artificial Flavor), Sunflower Oil, Sugar, Cornstarch, Milk Powder And Sunflower Lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltSunflower oilPalm oil
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|---|---|---|---|---|
| Purple Vanilla Flavored Candy Wafers, Purple Vanilla Choco maker | 536 | 0 g | 67.9 g | 28.6 g |
| Rich Milk Chocolate Premium Baking Chunks, Milk Chocolate Baker's | 533 | 6.7 g | 60 g | 33.3 g |
| White Chocolate Premium Baking Chips, White Chocolate Baker's | 533 | 6.7 g | 66.7 g | 26.7 g |
| Bittersweet Chocolate, Dark Chocolate Chunks Baker's | 533 | 6.7 g | 53.3 g | 40 g |
| Chips de Chocolate Celinda | 532 | 7.6 g | 45.2 g | 35.2 g |
| Milk Chocolate Candle, Milk Chocolate Let them eat candles | 531 | 8.9 g | 62 g | 31 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2161915. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2020. Imported November 6, 2026.
- Open Food Facts, record 0879826015457. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.