Merguez 100% végétales
Merguez 100% végétales contains 245 kcal per 100 g.
Roughly 61% of its calories come from fat, with 27% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 212 kcal per 100 g across 472 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.19 g | 0.4% |
| Protein L | 16 g | 32% |
| Iron L | 2.5 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 12%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gabove the median for meat (median 14 g)
- Fiber4.3 gabove the median for meat (median 3.8 g)
- Fat16 gabove the median for meat (median 13 g)
- Saturated fat1.8 gabove the median for meat (median 1.6 g)
- Sodium560 mgbelow the median for meat (median 624 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ACCRO
- Barcode
- 3770018934921
- Quantity
- 200 g
- Category
- Vegetarian sausages
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, protéines de pois (24%) et de BLE (10%) réhydratées, huile de tournesol, fibre de pois, enveloppe végétale (stabilisants : alginate de sodium, gomme de Konjac, gomme de guar), arômes naturels (MOUTARDE), stabilisant : méthylcellulose, épices, dextrose, sel, ail déshydraté, betterave rouge en poudre, oignon déshydraté, vinaigre déshydraté, concentré (radis, carotte), jus concentré de betterave, sirop de sucre caramélisé, extrait de malt d'ORGE, jus d'acérola. Peut contenir des traces de SOJA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltGarlicOnionVinegar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3770018934921. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.