Mélange à la texane
Packaged product Spices, Herbs and Condiments Ducros
Mélange à la texane contains 180 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 19% from protein and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 262 kcal per 100 g across 330 products.
100 g provides 500,000% of the Daily Value for Folate (B9), 300% of the Daily Value for iodine and 171% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 17,720 mg | 770% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 14.6 mg | 16% |
| Vitamin D L | 0.032 µg | 0.2% |
| Vitamin E L | 0.86 mg | 6% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.051 mg | 4% |
| Niacin (B3) L | 0.41 mg | 3% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.49 mg | 29% |
| Folate (B9) L | 2,000,000 µg | 500,000% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 215 mg | 17% |
| Iron L | 5.4 mg | 30% |
| Magnesium L | 256 mg | 61% |
| Phosphorus L | 149 mg | 12% |
| Potassium L | 740 mg | 16% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.45 mg | 50% |
| Manganese L | 3.9 mg | 171% |
| Selenium L | 4 µg | 7% |
| Iodine L | 450 µg | 300% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 63%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gbelow the median for spices, herbs and condiments (median 9 g)
- Fiber10 gabove the median for spices, herbs and condiments (median 7.4 g)
- Sugars1.6 gin the lowest quarter of spices, herbs and condiments (median 9.9 g)
- Fat3.1 gbelow the median for spices, herbs and condiments (median 4.6 g)
- Sodium17,720 mgin the top quarter of spices, herbs and condiments (median 6,373 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
- Water14 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 201 µg |
|---|
Other components (2)
| Water L | 14 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Sel de mer (45%), ail déshydraté, poivre noir, piment chipotle (8%), aneth graine (1%), coriandre graine, piment, huile d'olive vierge extra, colorant: extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3166296553242. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.