Meal

Packaged product Meals and Dishes YOGU

Meal contains 72 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 36% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 15% of the Daily Value for Vitamin B12, 12% of the Daily Value for iodine and 11% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Meal by YOGU, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
2.6 gprotein
8.7 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72.1 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.9 g 10%
Cholesterol L 11.1 mg 4%
Sodium L 34.3 mg 1%
Total carbohydrates L 8.7 g 3%
Dietary fiber L 0.19 g 0.7%
Total sugars L 3.7 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin A L 23 µg3%
Vitamin C L 0.94 mg1%
Vitamin D L 0.07 µg0.3%
Vitamin E L 0.06 mg0.4%
Thiamin (B1) L 0.033 mg3%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.081 mg0.5%
Pantothenic acid (B5) L 0.28 mg6%
Vitamin B6 L 0.035 mg2%
Folate (B9) L 5.8 µg1%
Vitamin B12 L 0.36 µg15%
Calcium L 95.4 mg7%
Iron L 0.055 mg0.3%
Magnesium L 9.2 mg2%
Phosphorus L 79 mg6%
Potassium L 121 mg3%
Zinc L 0.34 mg3%
Copper L 0.014 mg2%
Manganese L 0.034 mg1%
Selenium L 1.5 µg3%
Iodine L 18.1 µg12%
Chloride L 79 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 49%Fat: 36%72kcal / 100 g
  • Protein 15%
  • Carbohydrates 49%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1215%Iodine12%Riboflavin (B2)11%Calcium7%Phosphorus6%Pantothenic acid (B5)6%Chloride3%Zinc3%Thiamin (B1)3%Selenium3%

Nutritional insights

  • Protein2.6 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber0.19 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars3.7 gabove the median for meals and dishes (median 2.6 g)
  • Fat2.8 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat1.9 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium34.3 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
  • Water81.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.66 g
Polyunsaturated fat L0.063 g
Sugars and starch (1)
Starch L4.8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.01 g
Linoleic acid (omega-6, 18:2) L0.042 g
Carotenoids (1)
Beta-carotene L12.9 µg
Other components (2)
Water L81.2 g
Alcohol L0 g

Product details

Brand
YOGU
Barcode
8437030157343
Category
Meals and Dishes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized skimmed milk (70%), water, pasteurized cream, modified corn starch, stabilizer (pectin), lactic ferments

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8437030157343. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Meal?

100 g of Meal has 72 kcal.

How much protein is in Meal?

Meal contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Meal?

Meal has 8.7 g of total carbohydrates per 100 g, including 0.19 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meal?

Meal contains 2.8 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

What vitamins and minerals does Meal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (15% DV), iodine (12% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meal?

100 g contains 34.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.