Marmorkuchen
Packaged product Sweets and Desserts Dr. Oetker
Marmorkuchen contains 477 kcal per 100 g.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Added sugars L | 33 g | 66% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.6 g)
- Sugars31 gin the top quarter of sweets and desserts (median 28 g)
- Fat26 gin the top quarter of sweets and desserts (median 23 g)
- Saturated fat14 gin the top quarter of sweets and desserts (median 3.5 g)
- Sodium140 mgin the lowest quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 4000521012823
- Quantity
- 350 g
- Category
- Marble cakes
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Weizenmehl, Hühnervollei, 11 % Schokolade (Kakaomasse, Zucker, Kakaobutter, Butterreinfett, Emulgator Lecithine), Palmfett, Weizenstärke, Rapsöl, Feuchthaltemittel (Sorbit, Glycerin), Glukose-Fruktose-Sirup, 1,7 % fettarmes Kakaopulver, Weizengluten, Backtriebmittel (Natriumcarbonate, Diphosphate), natürliches Aroma, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Säureregulator (Natriumacetate), Farbstoff (Carotin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggRapeseed (canola) oilCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dr. Oetker - 4 kleine Marmorkuchen (Schokoladenglasur) Dr. Oetker | 477 | 5.4 g | 54 g | 26 g |
| Marmot Kuchen (Marble Cake) Kathi | 477 | 5.2 g | 48 g | 29 g |
| Marbled Cake Premium Kavis | 479 | 5.4 g | 50 g | 28 g |
| Grande Madeleine Chocolat St Michel | 475 | 5.7 g | 53 g | 27 g |
| Mini marbré chocolat Biothentic | 475 | 7 g | 54 g | 25 g |
| Marbré Chocolat Le Rendez-Vous des Gourmets | 480 | 6.5 g | 50 g | 26 g |
| Mini marbrés au chocolat La Vie Claire | 474 | 6.8 g | 47 g | 28 g |
| Mini Cakes marbrés au chocolat U | 474 | 6.8 g | 47 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000521012823. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.