Marinade Everything Seasoning
Packaged product Spices, Herbs and Condiments Better Than
Marinade Everything Seasoning contains 167 kcal per 100 g. A serving, 15 ml (15 g) provides about 25 kcal.
Roughly 69% of its calories come from fat, with 31% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,400 mg | 61% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
- Fat13.3 gabove the median for spices, herbs and condiments (median 9 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
- Sodium1,400 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Better Than
- Barcode
- 0098308244097
- Quantity
- 32.9 oz
- Label serving
- 15 mL
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Distilled vinegar, canola oil, garlic, brown sugar, salt, molasses, onion, sesame seeds, food starch, poppy seeds, natural flavors (including sesame, onion, smoke), fermented rice extract (rice, rice malt, salt), shiitake extract, kombu extract, spices. Contains sesame. Contains bioengineered food ingredients.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarRapeseed (canola) oilGarlicSugarSaltOnionRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegeta food seasoning Podravka | 167 | 10 g | 33.3 g | 0 g |
| Salted Pistachio Alfredo Sauz | 167 | 5.8 g | 8.3 g | 11.7 g |
| Everything Seasoning Marinade Better Than | 167 | 0 g | 13.3 g | 13.3 g |
| Mustard French's | 167 | 0 g | 33.3 g | 0 g |
| Gemma Nera Balsamic Vinegar of Modena Gino Toschi | 167 | 0 g | 40 g | 0 g |
| Balsamic Vinegar Of Modena De Nigeria | 167 | 0 g | 33.3 g | 0 g |
| Cuisine ail&fines herbes Boursin | 167 | 6.7 g | 6.7 g | 13.3 g |
| Balsamic Vinegar Of Modena Western family | 167 | 0 g | 40 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0098308244097. License: ODbL 1.0 (Open Food Facts). Source record dated March 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.