Maple-drenched potato donuts

Packaged product Nuts and Seeds Les Beignes Jammy

Maple-drenched potato donuts contains 410 kcal per 100 g. A serving, 1 beigne, 39 g (39 g) provides about 160 kcal.

Roughly 57% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Maple-drenched potato donuts by Les Beignes Jammy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
2.6 gprotein
56.4 gcarbohydrates
17.9 gfat
160kcal in serving, 1 beigne, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 17.9 g 23%
Saturated fat L 9 g 45%
Trans fat L 0.26 g
Cholesterol L 0 mg 0%
Sodium L 385 mg 17%
Total carbohydrates L 56.4 g 21%
Dietary fiber L 0 g 0%
Total sugars L 35.9 g
Protein L 2.6 g 5%
Calcium L 25.6 mg2%
Iron L 1.3 mg7%
Potassium L 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 57%Fat: 41%410kcal / 100 g
  • Protein 3%
  • Carbohydrates 57%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium2%Calcium2%

Nutritional insights

  • Protein2.6 gin the lowest quarter of nuts and seeds (median 10.5 g)
  • Fiber0 gin the lowest quarter of nuts and seeds (median 5.8 g)
  • Sugars35.9 gin the top quarter of nuts and seeds (median 6.9 g)
  • Fat17.9 gbelow the median for nuts and seeds (median 23.2 g)
  • Saturated fat9 gabove the median for nuts and seeds (median 5.3 g)
  • Sodium385 mgin the top quarter of nuts and seeds (median 118 mg)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Les Beignes Jammy
Barcode
0628288220028
Label serving
1 beigne (39 g)
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628288220028. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maple-drenched potato donuts?

100 g of Maple-drenched potato donuts has 410 kcal. Serving, 1 beigne, 39 g (39 g): about 160 kcal.

How much protein is in Maple-drenched potato donuts?

Maple-drenched potato donuts contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 beigne, 39 g (39 g). About 3% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 10.5 g).

How many carbs are in Maple-drenched potato donuts?

Maple-drenched potato donuts has 56.4 g of total carbohydrates per 100 g, including 0 g of fiber and 35.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple-drenched potato donuts?

Maple-drenched potato donuts contains 17.9 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Maple-drenched potato donuts?

100 g contains 385 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.