Map-O-Spread
Packaged product Sweets and Desserts Smucker Foods
Map-O-Spread contains 318 kcal per 100 g. A serving, 22 g (22 g) provides about 70 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 548 kcal per 100 g across 478 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 4.5 mg | 0.2% |
| Total carbohydrates L | 81.8 g | 30% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 72.7 g | |
| Added sugars L | 78.1 g | 156% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 6.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars72.7 gin the top quarter of sweets and desserts (median 40 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 34.4 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.4 g)
- Sodium4.5 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smucker Foods
- Barcode
- 0069848041026
- Quantity
- 400 g
- Label serving
- 22 g
- Category
- Pates a tartiner
- Packaging
- Plastic,Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, glucose, eau, arôme artificiel, huile de colza, agar-agar, sorbate de potassium et colorant.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krima Krima | 319 | 6.9 g | 41.9 g | 13.8 g |
| Pâte à méditerranéenne Gautschi | 314 | 4.3 g | 6.3 g | 29 g |
| Haricots blancs noisettes à tartiner Biocoop | 323 | 11 g | 22 g | 19 g |
| Wang Original Kaya Foodcare | 325 | 4.2 g | 49.2 g | 12.4 g |
| Argeta Thunfisch Argeta | 311 | 12 g | 2.8 g | 28 g |
| Terrine De Campagne Aldi | 310 | 14 g | 2.8 g | 27 g |
| Pâte à tartiner au chocolat au lait NewTree | 309 | 4 g | 50.6 g | 8.7 g |
| FLUFF Caramel Fluff | 330 | 0 g | 81 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0069848041026. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.