Mandelblätter

Packaged product Sweets and Desserts Borggreve

Mandelblätter contains 495 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.

100 g provides 57% of the Daily Value for manganese, 33% of the Daily Value for Vitamin E and 24% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandelblätter by Borggreve, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
7.4 gprotein
61 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 23 g 29%
Saturated fat L 10 g 50%
Cholesterol L 11.8 mg 4%
Sodium L 300 mg 13%
Total carbohydrates L 61 g 22%
Dietary fiber L 4.3 g 15%
Total sugars L 26 g
Added sugars L 24.4 g 49%
Protein L 7.4 g 15%
Vitamin A L 5.4 µg0.6%
Vitamin C L 0.14 mg0.2%
Vitamin D L 0.13 µg0.6%
Vitamin E L 4.9 mg33%
Thiamin (B1) L 0.15 mg13%
Riboflavin (B2) L 0.063 mg5%
Niacin (B3) L 0.24 mg1%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.072 mg4%
Folate (B9) L 17.9 µg4%
Vitamin B12 L 0.043 µg2%
Calcium L 32 mg2%
Iron L 1.5 mg8%
Magnesium L 56.5 mg13%
Phosphorus L 155 mg12%
Potassium L 199 mg4%
Zinc L 1.2 mg11%
Copper L 0.22 mg24%
Manganese L 1.3 mg57%
Selenium L 8.7 µg16%
Iodine L 19.2 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%495kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese57%Vitamin E33%Copper24%Selenium16%Magnesium13%Thiamin (B1)13%Iodine13%Phosphorus12%Zinc11%Iron8%

Nutritional insights

  • Protein7.4 gin the top quarter of sweets and desserts (median 5.3 g)
  • Fiber4.3 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sugars26 gabove the median for sweets and desserts (median 25 g)
  • Fat23 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium300 mgabove the median for sweets and desserts (median 248 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water9.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L32.4 g
Carotenoids (1)
Beta-carotene L3 µg
Other components (2)
Water L9.3 g
Alcohol L0 g

Product details

Brand
Borggreve
Barcode
4006529048116
Quantity
600 g
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Zucker, Palmfett, Mandeln gehackt 3%, Mandeln gemahlen 3%, Vollei, Karamellzuckersirup (Glukosesirup, Zucker), Gewürze, Speisesalz, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Kaliumcarbonat; Säuerungsmittel: Citronensäure; Aroma. Kann Spuren von anderen Schalenfrüchten und Milch enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarAlmondEggSaltGlucose syrup

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Royaltine 6 parts Leclerc 496 7.6 g 51 g 28 g
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Cereola - Choc und Berry Griesson - de Beukelaer 496 6.1 g 62 g 24 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006529048116. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mandelblätter?

100 g of Mandelblätter has 495 kcal.

How much protein is in Mandelblätter?

Mandelblätter contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).

How many carbs are in Mandelblätter?

Mandelblätter has 61 g of total carbohydrates per 100 g, including 4.3 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandelblätter?

Mandelblätter contains 23 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Mandelblätter contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (57% DV), Vitamin E (33% DV), copper (24% DV), selenium (16% DV) and magnesium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandelblätter?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.