Mandel-Nougat

Packaged product Sweets and Desserts Rapunzel

Mandel-Nougat contains 614 kcal per 100 g.

Roughly 71% of its calories come from fat, with 20% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (594 kcal per 100 g).

100 g provides 86% of the Daily Value for Vitamin E, 38% of the Daily Value for Riboflavin (B2) and 36% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandel-Nougat by Rapunzel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
614kcal per 100 g
13 gprotein
31 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 614 kcal
Total fat L 48 g 62%
Saturated fat L 12 g 60%
Cholesterol L 2.4 mg 0.8%
Sodium L 120 mg 5%
Total carbohydrates L 31 g 11%
Dietary fiber L 4.2 g 15%
Total sugars L 30 g
Added sugars L 22.6 g 45%
Protein L 13 g 26%
Vitamin A L 1.8 µg0.2%
Vitamin C L 1.1 mg1%
Vitamin D L 0.009 µg0%
Vitamin E L 12.9 mg86%
Thiamin (B1) L 0.14 mg11%
Riboflavin (B2) L 0.49 mg38%
Niacin (B3) L 1.2 mg8%
Pantothenic acid (B5) L 0.73 mg15%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 21.2 µg5%
Vitamin B12 L 0.74 µg31%
Calcium L 305 mg23%
Iron L 1.1 mg6%
Magnesium L 111 mg26%
Phosphorus L 322 mg26%
Potassium L 509 mg11%
Zinc L 1.7 mg16%
Copper L 0.33 mg36%
Manganese L 0.57 mg25%
Selenium L 8.5 µg15%
Iodine L 25.9 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 20%Fat: 71%614kcal / 100 g
  • Protein 9%
  • Carbohydrates 20%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E86%Riboflavin (B2)38%Copper36%Vitamin B1231%Magnesium26%Phosphorus26%Manganese25%Calcium23%Iodine17%Zinc16%

Nutritional insights

  • Protein13 gbelow the median for sweets and desserts (median 14 g)
  • Fiber4.2 gbelow the median for sweets and desserts (median 7.5 g)
  • Sugars30 gabove the median for sweets and desserts (median 19.7 g)
  • Fat48 gabove the median for sweets and desserts (median 45 g)
  • Saturated fat12 gin the top quarter of sweets and desserts (median 6.8 g)
  • Sodium120 mgin the top quarter of sweets and desserts (median 42 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.3 g
Carotenoids (1)
Beta-carotene L1.5 µg
Other components (2)
Water L1.8 g
Alcohol L0 g

Product details

Brand
Rapunzel
Barcode
4006040269304
Quantity
250 g
Category
Almond spreads
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

almonds* (30%), palm oil, skimmed milk, sugar cane, caramel* (cane sugar, wheat starch, cream, butter,sea salt), sunflower oil, bourbon vanilla, contains the following allergens: gluten, milk, nuts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondPalm oilSugarSunflower oilSaltCreamButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006040269304. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mandel-Nougat?

100 g of Mandel-Nougat has 614 kcal.

Is Mandel-Nougat high in protein?

Mandel-Nougat contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 14 g).

How many carbs are in Mandel-Nougat?

Mandel-Nougat has 31 g of total carbohydrates per 100 g, including 4.2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandel-Nougat?

Mandel-Nougat contains 48 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

What vitamins and minerals does Mandel-Nougat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (86% DV), Riboflavin (B2) (38% DV), copper (36% DV), Vitamin B12 (31% DV) and magnesium (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandel-Nougat?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.