Magdalenas redondas
Packaged product Sweets and Desserts Lidl
Magdalenas redondas contains 446 kcal per 100 g. A serving, 100 g (100 g) provides about 446 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
100 g provides 83% of the Daily Value for Vitamin E, 35% of the Daily Value for manganese and 13% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 23.5 g | 30% |
| Saturated fat L | 3.1 g | 16% |
| Cholesterol L | 55.7 mg | 19% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 28 g | |
| Added sugars L | 21 g | 42% |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 25.5 µg | 3% |
| Vitamin C L | 0.09 mg | 0.1% |
| Vitamin D L | 0.34 µg | 2% |
| Vitamin E L | 12.5 mg | 83% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 0.069 mg | 5% |
| Niacin (B3) L | 0.027 mg | 0.2% |
| Pantothenic acid (B5) L | 0.39 mg | 8% |
| Vitamin B6 L | 0.061 mg | 4% |
| Folate (B9) L | 14 µg | 4% |
| Vitamin B12 L | 0.2 µg | 8% |
| Calcium L | 21.6 mg | 2% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 28.2 mg | 7% |
| Phosphorus L | 108 mg | 9% |
| Potassium L | 122 mg | 3% |
| Zinc L | 0.84 mg | 8% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.8 mg | 35% |
| Selenium L | 7 µg | 13% |
| Iodine L | 8.7 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.1 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars28 gabove the median for sweets and desserts (median 27 g)
- Fat23.5 gabove the median for sweets and desserts (median 23 g)
- Saturated fat3.1 gbelow the median for sweets and desserts (median 3.4 g)
- Sodium240 mgbelow the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water19.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 21.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.3 µg |
|---|
Other components (2)
| Water L | 19.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lidl
- Barcode
- 4056489747086
- Quantity
- 550g
- Label serving
- 100 g
- Category
- Madeleines
- Packaging
- en:plastico
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, refined sunflower oil, 14% pasteurized liquid egg, water, humectant, sorbitols, whey, raising agents: phosphates, sodium carbonates, preservative: potassium sorbate, flavourings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSunflower oilEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine Gerblé | 446 | 4.8 g | 52 g | 24 g |
| magdalenas de cacau bonpreu Bonpreu | 446 | 4 g | 52 g | 24 g |
| Madalenas supremas Lilie | 446 | 4.6 g | 53 g | 24 g |
| Magdalenas caseras Codan | 446 | 4.8 g | 52 g | 25 g |
| Magdalenas Dulcesol | 446 | 4.2 g | 54 g | 23 g |
| Mini supremas Montes Lara | 446 | 4.8 g | 53 g | 23 g |
| Magdalenas redondas Sol&Mar | 446 | 5.1 g | 53 g | 23.5 g |
| Magdalenas fibra La Granja | 446 | 4.4 g | 50 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489747086. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.