Madeleines sans gluten

Packaged product Sweets and Desserts Céréal

Madeleines sans gluten contains 466 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines sans gluten by Céréal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
466kcal per 100 g
5.5 gprotein
52 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 466 kcal
Total fat L 26 g 33%
Saturated fat L 11 g 55%
Sodium L 128 mg 6%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 24.1 g 48%
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%466kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gbelow the median for sweets and desserts (median 5.6 g)
  • Sugars23 gin the lowest quarter of sweets and desserts (median 27 g)
  • Fat26 gin the top quarter of sweets and desserts (median 23 g)
  • Saturated fat11 gabove the median for sweets and desserts (median 3.4 g)
  • Sodium128 mgin the lowest quarter of sweets and desserts (median 300 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Céréal
Barcode
5410063035553
Category
Madeleines
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oeufs* 29%, farine de riz*, graisse de palme* non hydrogénée, sucre de canne*, fécule de pomme de terre*, sirop de riz", emulsifiant: lécithines de tournesol, épaississants: gomme guar et farine de graines de caroube*, arôme naturel de vanille* (contient d'alcool éthylique*), sel de mer, poudre à lever: carbonates d'ammonium. *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggRiceSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5410063035553. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Madeleines sans gluten?

100 g of Madeleines sans gluten has 466 kcal.

How much protein is in Madeleines sans gluten?

Madeleines sans gluten contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Madeleines sans gluten?

Madeleines sans gluten has 52 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines sans gluten?

Madeleines sans gluten contains 26 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Madeleines sans gluten?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.