Madeleines nappées chocolat
Packaged product Sweets and Desserts St Michel
Madeleines nappées chocolat contains 484 kcal per 100 g. A serving, 25 g (25 g) provides about 121 kcal.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 484 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 29 g | |
| Added sugars L | 31 g | 62% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2.6 gin the top quarter of sweets and desserts (median 1.8 g)
- Fat28 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat5.9 gabove the median for sweets and desserts (median 5.2 g)
- Sodium300 mgabove the median for sweets and desserts (median 295 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- St Michel
- Barcode
- 3178530413410
- Quantity
- 400 g e
- Label serving
- 25 g
- Category
- Chocolate madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de _blé_ (22%), _œufs_ de élevées en plein air (17%), huile de colza non hydrogénée, pâte de cacao, stabilisant : glycérol, sirop de glucose-fructose, beurre de cacao, émulsifiants mono - et diglycérides d'acides gras et lécithines (_soja_), poudres à lever : diphosphates et carbonates de sodium (_blé_), sel, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourRapeseed (canola) oilCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines Coeur Chocolat & pépites de chocolat Ker Cadelac | 484 | 5.5 g | 51 g | 28 g |
| Madeleine cœur chocolat et pépite de chocolat KER CADELAC KIDS | 484 | 5.5 g | 51 g | 28 g |
| Madeleine coeur chocolat Ker Cadélac | 484 | 5.5 g | 51 g | 28 g |
| Madeleinettes Pépites de Chocolat L'Atelier St Michel | 484 | 5.8 g | 52 g | 28 g |
| Madeleines saveur café Maître Louis | 483 | 5.9 g | 53 g | 28 g |
| Madeleines Maison Colibri | 483 | 5.3 g | 53 g | 27 g |
| La madeleine coque chocolat Maison Colibri | 483 | 5.3 g | 53 g | 27 g |
| Mini magdalenas con trocitos de chocolate BON PREU S.A. | 485 | 5.3 g | 54 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178530413410. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.