Madeleines longues
Packaged product Sweets and Desserts Pouce
Madeleines longues contains 448 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (442 kcal per 100 g).
100 g provides 40% of the Daily Value for manganese, 40% of the Daily Value for Vitamin E and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 1.9 g | 10% |
| Cholesterol L | 68.7 mg | 23% |
| Sodium L | 372 mg | 16% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 27 g | |
| Added sugars L | 26.5 g | 53% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 31.4 µg | 3% |
| Vitamin C L | 0.1 mg | 0.1% |
| Vitamin D L | 0.38 µg | 2% |
| Vitamin E L | 6 mg | 40% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.085 mg | 7% |
| Niacin (B3) L | 0.032 mg | 0.2% |
| Pantothenic acid (B5) L | 0.47 mg | 9% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 16.7 µg | 4% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 25.8 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 33 mg | 8% |
| Phosphorus L | 128 mg | 10% |
| Potassium L | 144 mg | 3% |
| Zinc L | 0.98 mg | 9% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.93 mg | 40% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 7.9 µg | 5% |
| Chloride L | 23.8 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gabove the median for sweets and desserts (median 5.7 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars27 gbelow the median for sweets and desserts (median 28 g)
- Saturated fat1.9 gin the lowest quarter of sweets and desserts (median 2.4 g)
- Sodium372 mgabove the median for sweets and desserts (median 320 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water18.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.5 g |
|---|---|
| Polyunsaturated fat L | 5.9 g |
Sugars and starch (1)
| Starch L | 24.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.02 g |
| ALA (omega-3, 18:3 n-3) L | 1.5 g |
| Linoleic acid (omega-6, 18:2) L | 4.4 g |
Carotenoids (1)
| Beta-carotene L | 2.1 µg |
|---|
Other components (2)
| Water L | 18.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pouce
- Barcode
- 3596710540662
- Quantity
- 0.25 kg
- Category
- Long madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ, sucre, huile de colza, ŒUFS de poules élevées au sol (17,5%), sirop de glucose, stabilisant : sorbitols poudres à lever : diphosphates, carbonates de sodium sel, LAIT écrémé en poudre, arôme. Traces éventuelles de fruits à coque et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilEggGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines longues Top Budget | 448 | 5.3 g | 54.5 g | 22.9 g |
| Madeleines longues Moelleuses Carrefour | 449 | 5.5 g | 52 g | 24 g |
| Madeleines longues Moelleuses Carrefour | 449 | 5.5 g | 52 g | 24 g |
| Madeleines longues choco Le Ster | 449 | 6.7 g | 51 g | 23 g |
| Madeleine longue tout chocolat Le Ster le pâtissier | 449 | 6.7 g | 51 g | 23 g |
| Madeleines longues Marque Repère | 449 | 5.4 g | 58.8 g | 21 g |
| Madeleine Longues Goût Chocolat Noisettes Le Ster | 447 | 5.8 g | 54 g | 23 g |
| Madelons Pépites De Chocolat Ker Cadélac | 447 | 5.3 g | 54 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines longues?
100 g of Madeleines longues has 448 kcal.
How much protein is in Madeleines longues?
Madeleines longues contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Madeleines longues?
Madeleines longues has 56 g of total carbohydrates per 100 g, including 1.3 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines longues?
Madeleines longues contains 22 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).
What vitamins and minerals does Madeleines longues contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (40% DV), Vitamin E (40% DV), copper (14% DV), selenium (12% DV) and Vitamin B12 (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines longues?
100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710540662. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.