Madeleines "El De Caldes"
Packaged product Sweets and Desserts El de Caldes
Madeleines "El De Caldes" contains 439 kcal per 100 g. A serving, 42 g (42 g) provides about 184 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
100 g provides 90% of the Daily Value for Vitamin E, 43% of the Daily Value for manganese and 16% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 22.4 g | 29% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 89.2 mg | 30% |
| Sodium L | 172 mg | 7% |
| Total carbohydrates L | 53.4 g | 19% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 23.2 g | |
| Added sugars L | 22.4 g | 45% |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 40.8 µg | 5% |
| Vitamin C L | 0.11 mg | 0.1% |
| Vitamin D L | 0.51 µg | 3% |
| Vitamin E L | 13.5 mg | 90% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.037 mg | 0.2% |
| Pantothenic acid (B5) L | 0.57 mg | 11% |
| Vitamin B6 L | 0.083 mg | 5% |
| Folate (B9) L | 19.2 µg | 5% |
| Vitamin B12 L | 0.32 µg | 14% |
| Calcium L | 30.2 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 35.6 mg | 8% |
| Phosphorus L | 145 mg | 12% |
| Potassium L | 159 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 1 mg | 43% |
| Selenium L | 8.1 µg | 15% |
| Iodine L | 11.5 µg | 8% |
| Chloride L | 25.4 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.4 gabove the median for sweets and desserts (median 1.4 g)
- Sugars23.2 gin the lowest quarter of sweets and desserts (median 27 g)
- Fat22.4 gbelow the median for sweets and desserts (median 23 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 3.4 g)
- Sodium172 mgin the lowest quarter of sweets and desserts (median 300 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water22.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.1 g |
|---|---|
| Polyunsaturated fat L | 13.4 g |
Sugars and starch (1)
| Starch L | 26.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.027 g |
| ALA (omega-3, 18:3 n-3) L | 0.052 g |
| Linoleic acid (omega-6, 18:2) L | 13.3 g |
Carotenoids (1)
| Beta-carotene L | 2.8 µg |
|---|
Other components (2)
| Water L | 22.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- El de Caldes
- Barcode
- 8412166100074
- Quantity
- 1 kg
- Label serving
- 42 g
- Category
- Madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huile de tournesol, sucre, œufs liquides pasteurisés, lait écrémé en poudre, levure, (E450i et E500i, régulateur de maïs), conservateur E-202, gomme de xanthaine et arôme de citron.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSugarEggYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas sin lactosa BonÀrea | 439 | 5.3 g | 48 g | 24.4 g |
| Mojicon Dia | 439 | 5.7 g | 52.4 g | 22.3 g |
| Magdalenas La Bella Easo | 439 | 5.1 g | 52 g | 23 g |
| Magdalenas Cuadradas Casado | 439 | 5.3 g | 54 g | 22 g |
| Magdalenas estilo artesano Condis | 439 | 5.9 g | 53.4 g | 22.4 g |
| Magdalenas tradicionales Veritas | 439 | 7.1 g | 46 g | 25 g |
| Madeleines fourrées au cacao Gourmet | 439 | 5.1 g | 54 g | 22 g |
| Magdalenas Codan | 439 | 4.7 g | 52 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8412166100074. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Source description: "Madeleines "El De Caldes"". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.