Madeleine

Packaged product Sweets and Desserts Bonne Maman

Madeleine contains 429 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleine by Bonne Maman, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
5.1 gprotein
53 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 23 g 29%
Saturated fat L 15 g 75%
Sodium L 280 mg 12%
Total carbohydrates L 53 g 19%
Dietary fiber L 1.4 g 5%
Total sugars L 29 g
Added sugars L 9.7 g 19%
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%429kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sugars29 gabove the median for sweets and desserts (median 27 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sodium280 mgbelow the median for sweets and desserts (median 300 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonne Maman
Barcode
3178530421323
Quantity
360 g
Category
Madeleines
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de blé tendre, beurre, oeufs 16,8%, sucre, sirop de sucre inverti, glycérol, lait concentré sucré, chocolat 2,5%, sucre, pâte de cacao, beurre de cacao, lécithines de tournesol, crème, pâte de noisettes 1,5%, jaune d'oeuf sucré, carbonates et citrates de sodium, sel, arômes naturels de noisettes, pectines

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterEggSugarMilkCocoa butterCreamHazelnutSalt

Similar products

FoodCaloriesProteinCarbsFat
Madeleines extra moelleuses marbrées cacao Ker Cadélac 429 5.5 g 51 g 22 g
Valencianas Alipende 429 5.3 g 54 g 21 g
Madeleines coquilles Mille Gateaux 429 5.8 g 58.5 g 18.7 g
Magdalenas Migros 429 5 g 59 g 19 g
Mini-Madeleines Classic Meine Kuchenwelt 429 4.3 g 49.8 g 24.3 g
Mini magdalenas Rioba 429 5.8 g 51.8 g 21.8 g
Madeleine Coeur Caramel Pur Beurre - Le Guillou Le Guillou 429 5.1 g 51 g 22 g
Madeleines aux oeufs Le Moulin De Mélanie 429 4.6 g 55.4 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3178530421323. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Madeleine?

100 g of Madeleine has 429 kcal.

How much protein is in Madeleine?

Madeleine contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Madeleine?

Madeleine has 53 g of total carbohydrates per 100 g, including 1.4 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleine?

Madeleine contains 23 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Madeleine?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.