MACROBAR sunny uplift cherries + berries
Packaged product Sweets and Desserts gomacro
MACROBAR sunny uplift cherries + berries contains 357 kcal per 100 g. A serving, 1 bar, 56 g (56 g) provides about 200 kcal.
Roughly 75% of its calories come from carbohydrates, with 17% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,448 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 0.89 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 26.8 g | |
| Added sugars L | 17.9 g | 36% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 352 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 75%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for sweets and desserts (median 8.2 g)
- Fiber5.4 gbelow the median for sweets and desserts (median 6 g)
- Sugars26.8 gbelow the median for sweets and desserts (median 30 g)
- Fat7.1 gin the lowest quarter of sweets and desserts (median 20 g)
- Saturated fat0.89 gin the lowest quarter of sweets and desserts (median 6.3 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 125 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 69.6 g | 69.6 g |
| Fat | 7.1 g | 7.1 g |
| Fiber | 5.4 g | 5.4 g |
| Sugars | 25 g | 26.8 g |
| Sodium | 0 mg | 0 mg |
Product details
Ingredients
Organic Brown Rice Syrup, Organic Gluten-Free Rolled Oats, Organic Cherries (Organic Cherries, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Almond Butter, Organic Cranberries (Organic Cranberries, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Raisins, Organic Puffed Brown Rice, Organic Natural Flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsRiceSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Pomegranate Fig Bar Nature's Bakery | 357 | 3.6 g | 71.4 g | 8.9 g |
| Perfection bar Body&fit | 357 | 33.1 g | 28.5 g | 13.7 g |
| Fruit bread Shoud'e | 357 | 8.1 g | 55.4 g | 11.2 g |
| Raw barre à la cacahuete Feed | 357 | 17.9 g | 37.3 g | 12.3 g |
| Raw bar Action | 357 | 6.4 g | 58 g | 8.7 g |
| Fine ligne - Barres Figues pruneaux Leader Price | 357 | 4 g | 71.2 g | 5.2 g |
| Fig Bar Blueberry Nature's Bakery | 357 | 3.6 g | 67.9 g | 8.9 g |
| Bar Omnibar | 357 | 16.1 g | 33.9 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2607856. License: CC0 1.0 (U.S. public domain). Source record dated June 28, 2023. Imported November 6, 2026.
- Open Food Facts, record 0181945000109. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.