Macédoine de légumes
Packaged product Vegetables Marque Repère
Macédoine de légumes contains 138 kcal per 100 g.
Roughly 76% of its calories come from fat, with 17% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 43 kcal per 100 g across 161 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 17%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gabove the median for vegetables (median 2.2 g)
- Sugars2 gin the top quarter of vegetables (median 1.4 g)
- Fat11 gin the top quarter of vegetables (median 0.5 g)
- Saturated fat1 gin the top quarter of vegetables (median 0.1 g)
- Sodium560 mgin the top quarter of vegetables (median 280 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700519028
- Quantity
- 300 g
- Category
- vegetables macedoines
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Macédoine de légumes 78 % (carottes 28 %, petits pois 17 %, haricots verts 14 %, navets, flageolets) ; huile de colza ; eau ; vinaigre d'alcool ; sel ; moutarde de Dijon 0,7 % (eau, graines de moutarde, vinaigre d'alcool, sel) ; jaune d'œuf en poudre ; émulsifiant : E471 ; conservateur : E202 ; épaississants : gomme xanthane, gomme guar. Traces de céleri, gluten, crustacés, lait, mollusques et poissons.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSaltEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macédoine de légumes menu fraîcheur Marque Repère | 138 | 2.5 g | 5.5 g | 11 g |
| Macédoine De Légumes (300g) Leader Price | 138 | 2.5 g | 5.5 g | 11 g |
| Macedoine de legumes - mayonnaise Leader Price | 138 | 2.5 g | 5.5 g | 11 g |
| Macedoine de legumes - mayonnaise Qualite Traiteur | 141 | 2.4 g | 8.5 g | 10.1 g |
| Macédoine de légumes relevée à la moutarde de Dijon Qualité Traiteur | 133 | 1.9 g | 6.9 g | 10 g |
| Macédoine de légumes Anna la bella | 145 | 5.3 g | 26.9 g | 0.7 g |
| Macédoine de légumes - mayonnaise Saladinettes | 131 | 2.5 g | 6 g | 10 g |
| Madecoide de légumes Jean stalaven | 129 | 3 g | 5.5 g | 9.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700519028. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.