Low-Moisture Part-Skim Mozzarella String Cheese
Packaged product Dairy and Eggs BORDEN
Low-Moisture Part-Skim Mozzarella String Cheese contains 304 kcal per 100 g. A typical serving of 1 Stick, 23g (23 g) provides about 70 kcal.
Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 357 kcal per 100 g across 4,284 products.
100 g provides 127% of the Daily Value for calcium, 73% of the Daily Value for phosphorus and 51% of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 13 g | 65% |
| Trans fat L | 0 g | |
| Cholesterol L | 65 mg | 22% |
| Sodium L | 739 mg | 32% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 26.1 g | 52% |
| Vitamin D L | 8 µg | 40% |
| Vitamin B6 L | 0.87 mg | 51% |
| Calcium L | 1,650 mg | 127% |
| Iron L | 0 mg | 0% |
| Phosphorus L | 913 mg | 73% |
| Potassium L | 0 mg | 0% |
| Zinc L | 4.8 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26.1 gin the top quarter of dairy and eggs (median 21.4 g)
- Fat21.7 gbelow the median for dairy and eggs (median 28.6 g)
- Saturated fat13 gin the lowest quarter of dairy and eggs (median 17.9 g)
- Sodium739 mgabove the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin E L | 9 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 70 kcal | 304 kcal |
| Protein | 6 g | 26.1 g |
| Carbohydrates | 1 g | 0 g |
| Fat | 5 g | 21.7 g |
| Fiber | n/a | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 170 mg | 739 mg |
Ingredients
PASTEURIZED PART-SKIM MILK, CALCIUM PHOSPHATE, CHEESE CULTURE, SALT, ENZYMES, ALPHA-TOCOPHEROL ACETATE (VITAMIN E ACETATE), ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CHOLECALCIFEROL (VITAMIN D3)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roundy's, String Cheese Twists ROUNDY'S | 304 | 26.1 g | 4.4 g | 19.6 g |
| Pimento Cheese Spread GARDEN FRESH FOODS | 304 | 8.7 g | 13 g | 21.7 g |
| Ko-Sure, Reduced Fat Edam Cheese KO-SURE | 304 | 25 g | 0 g | 17.9 g |
| Mozzarella Low-Moisture Part-Skim String Cheese Twists Sticks, Mozzarella HARRIS TEETER | 304 | 26.1 g | 4.4 g | 19.6 g |
| Sliced Mozzarella Cheese TOPS | 304 | 26.1 g | 4.4 g | 19.6 g |
| Mozzarella Cheese SCHNUCKS | 304 | 26.1 g | 4.4 g | 19.6 g |
| Mozzarella Low-Moisture Part-Skim Sliced Cheese, Mozzarella TOPS | 304 | 26.1 g | 4.4 g | 19.6 g |
| Cheddar Style Plant-Based Sliced Cheese, Cheddar Style WEGMANS | 304 | 0 g | 21.7 g | 21.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2615938. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0053000072157. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2021. Imported November 7, 2026.
Last updated: . Source description: "LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.